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These bredele resemble snowballs both in the appearance and color. These cookies are dry and crumbly with a taste of vanilla. To make the cookies even more tasteful you can use real vanilla. You can keep the dough in the freezer up to two month, this way you can make them again.
Ingredient List for 8 servings:
2
Egg whites
150
gr
Sugar
175
gr
Almond flour
16
gr
Vanilla sugar
1
pinch
Salt
0,25
teaspoon
Citron juice
50
gr
Flour
Oven temperature:
180 degrees Celsius
Instructions:
Whip the egg whites to a hard foam.
While still whipping the egg white add the sugar and continue to whip until you get a shiny foam.
Add gently the flour, citron juice, almond four and the salt, and stir gently everything together.
Let the dough rest in the fridge for one hour.
Start the oven at 180 degrees Celsius.
Take out the dough from the fridge.
Make small balls and place them on a baking paper on a baking sheet.
Place the baking sheet in the oven for ten minutes.
Take out the bredele from the oven and let them cool down.
A selection of recipes from the same country.
This recipe is from
France
, Alsace.
This French homemade cake made with puff pastry rolls and almond paste filling is a traditional cake served on the six of January. The cake has king crown on top of it and a porcelain figure hidden inside. The tradition is that the person who gets the piece with the figure will be king/queen of the day, and is allowed to decide the activities of the day. You can guess that this cake is very popular among French kids.
This is more of a mingle food than a typical soft bread. It is salty thanks to the ham and olives. If you cut the bread in small cubes it is better served as a starter or a side dish than on the breakfast table. It is possible to change to black olives if you prefer it over the green ones.
This is a creamy chocolate mousse with a harder consistence, that fits perfect as a filling in a cake. You can prepare it in two different ways to get two different consistencies. If you prepare it and serve it directly the mousse is more fluffy than if you place it cold for a while.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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