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Swedish rulltårta
4
8 Reviews.
This cake has many names all around the world for example jelly rolls, Swiss roll, but in Sweden it is called rulltårta. It is a simple sponge cake which is one of the classical cakes to make when you will have guest coming over. This is the base recipe but it is possible to make it more like a dessert cake with whip cream and fruits.
Country of origin: Sweden
Preparation time: 00:05
Cooking time: 00:10
Recipe picture Recipe picture Recipe picture
Needed Ingredients:
Button Cake
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150 gr Sugar
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120 gr Flour
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2 teaspoons Baking powder
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3 Eggs
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60 ml Milk
Button Filling
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200 gr Strawberry jam
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1 tablespoon Sugar
Description:
This cake has many names all around the world for example jelly rolls, Swiss roll, but in Sweden it is called rulltårta. It is a simple sponge cake which is one of the classical cakes to make when you will have guest coming over. This is the base recipe but it is possible to make it more like a dessert cake with whip cream and fruits.
Small homemade energy balls with dates. Perfect as afternoon snack or a quick energy boost when you’re in a hurry. If you want to serve them to your children, you can roll them in grated coconut instead and they will love these small healthy snacks.
Origin: Morocco
Region of origin: .
Preparation : 00:10
Cooking : 00:00
5
1 Review.
Small homemade energy balls with dates. Perfect as afternoon snack or a quick energy boost when you’re in a hurry. If you want to serve them to your children, you can roll them in grated coconut instead and they will love these small healthy snacks.
Origin: Morocco
Preparation : 00:10 - Cooking : 00:00
This Swedish homemade cake is prepared with saffron and a Swedish version of mulled wine. The time leading up to Christmas in Sweden, starts the 1th of Advent, comes with cakes made with saffron and hot mulled wine. This cake is a combination of them both and will be a hit at your “glögg parties”.
Origin: Sweden
Region of origin: .
Preparation : 00:15
Cooking : 00:30
5
4 Reviews.
This Swedish homemade cake is prepared with saffron and a Swedish version of mulled wine. The time leading up to Christmas in Sweden, starts the 1th of Advent, comes with cakes made with saffron and hot mulled wine. This cake is a combination of them both and will be a hit at your “glögg parties”.
Origin: Sweden
Preparation : 00:15 - Cooking : 00:30
Homemade meringue is easy to do and contains much less sugar the version you find in the shop. The meringue is often served together with ice cream or whip cream as a dessert, but can be served just as it is as well.
Origin: Italy
Region of origin: .
Preparation : 00:05
Cooking : 01:00
0
0 Review.
Homemade meringue is easy to do and contains much less sugar the version you find in the shop. The meringue is often served together with ice cream or whip cream as a dessert, but can be served just as it is as well.
Origin: Italy
Preparation : 00:05 - Cooking : 01:00
During Christmas time in Sweden Gingerbread is a given in almost every house. This is a combination of both soft cake and cookies at the same time. It is fun to try to make the decoration differently every year. This one has a sprinkled Christmas tree with cinnamon powder on top.
Origin: Sweden
Region of origin: .
Preparation : 00:15
Cooking : 00:30
5
3 Reviews.
During Christmas time in Sweden Gingerbread is a given in almost every house. This is a combination of both soft cake and cookies at the same time. It is fun to try to make the decoration differently every year. This one has a sprinkled Christmas tree with cinnamon powder on top.
Origin: Sweden
Preparation : 00:15 - Cooking : 00:30
If you love cheesecake and chocolate, this is the perfect dessert for you. This is a creamy cheeseckae that will melt in your mouth that makes your guests want to have another bite. Good luck to keep a piece till the next day.
Origin: Sweden
Region of origin: .
Preparation : 00:30
Cooking : 00:50
5
4 Reviews.
If you love cheesecake and chocolate, this is the perfect dessert for you. This is a creamy cheeseckae that will melt in your mouth that makes your guests want to have another bite. Good luck to keep a piece till the next day.
Origin: Sweden
Preparation : 00:30 - Cooking : 00:50
Homemade French Alsatian Christmas cookies with the taste of vanilla. These cookies can already be made in the beginning of November and kept in a tin box with baking paper before being served around Christmas. However, it is unlikely that these small delicious treats will last that long!
Origin: France - Region: Alsace.
Region of origin: Alsace.
Preparation : 00:30
Cooking : 00:15
5
3 Reviews.
Homemade French Alsatian Christmas cookies with the taste of vanilla. These cookies can already be made in the beginning of November and kept in a tin box with baking paper before being served around Christmas. However, it is unlikely that these small delicious treats will last that long!
Origin: France - Region: Alsace.
Preparation : 00:30 - Cooking : 00:15
These homemade Alsatian Christmas cookies are fun to make with the kids. Everyone can make the cookies in the size and shape they prefer. To make them even more different from each other you can use more than one sort of chocolate to dip them in.
Origin: France - Region: Alsace.
Region of origin: Alsace.
Preparation : 00:40
Cooking : 00:15
5
1 Review.
These homemade Alsatian Christmas cookies are fun to make with the kids. Everyone can make the cookies in the size and shape they prefer. To make them even more different from each other you can use more than one sort of chocolate to dip them in.
Origin: France - Region: Alsace.
Preparation : 00:40 - Cooking : 00:15
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