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These delightful dry French Christmas cookies comes in a variety of shapes and tastes. You can be sure they will be a hit among your guests.

Traditionally they are prepared a few weeks before Christmas. This fun family activity will delight everyone during the long cold autumn week ends.

They are originally from the eastern parts of France, in Alsace they are called Bredele. There is a big variation of these cookies though every family have there own preferences.

Here below you can find a few recipes of these Christmas treats.

Happy cooking !

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