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Highlighted recipes of the week!
Image of Apple pie.
Recipe cost: 1
Recipe difficulty: 1
Preparation : 00:10
Cooking : 00:20

Recipe description :
This apple pie is not an ordinary crumble pie, as it tastes more like the apples are covered with a soft cookie blanket than the normal pie crumbles. Serve the pie in single portion bowls to make a nice presentation. To enhance the flavor, you can serve the pie together with vanilla sauce or ice cream.
Image of Cinnamon buns.
Preparation : 01:00
Cooking : 00:10

Recipe description :
These are the classical Swedish cinnamon buns with the taste of cardamom in the dough. In Sweden the buns are served together with a cup of coffee or a glass of cold milk. The size of the buns varies from 5 – 20 centimeters in diameters, and the bigger ones are more likely to be found in a coffee house. This recipe will be enough for 30 big buns.
Image of Syrup and cardamom cookies.
Preparation : 00:10
Cooking : 00:15

Recipe description :
Really delicious crispy syrup and cardamom cookies. These cookies are easy and quick to prepare. It will be hard to just eat one if you serve them at the coffee break. You can eat the cookies warm or cold.
Image of Swedish Radio Cake.
Preparation : 00:15
Cooking : 00:05

Recipe description :
A homemade Swedish Radio cake is one of the old classic cakes from the fifty´s. It is easy to make but need to rest in the fridge over the night. The cake resembles an old radio and was often eaten while listening to the radio.
Find inspiration by region!
Cake salé
Looking for a different appetizer or starter inspiration? What about a cake salé, also known as salty bread or savory cake?
Uploaded on : 2020-Dec-02
This homemade Cake Salé with blue cheese and walnuts is prepared in just a few minutes. It is easy to make, so you don’t need to be an baking expert to bake this cake from scratch. The result is a soft and moist bread filled with cheese and nuts. Can be served as a starter, appetizer, picnic food or as part of a buffet. The cake is also known as Savory cake or salty bread, and is mostly eaten cold
Uploaded on : 2020-Jul-07
If you’re having a party and are looking for some mingling food, appetizer or to bring on a picnic, this recipe might be for you. A homemade salty bread filled with beer, ham and cheese. Slso known as cake salé or savory cake You can prepare the cake the day before, so it is ready to be served as soon as your guests are here.
Uploaded on : 2015-Aug-29
This is more of a mingle food than a typical soft bread. It is salty thanks to the ham and olives. If you cut the bread in small cubes it is better served as a starter or a side dish than on the breakfast table. It is possible to change to black olives if you prefer it over the green ones.
Uploaded on : 2020-Nov-05
A homemade Mediterranean inspired French savory cake with pesto and dried tomatoes to surprise your guest for the starter. A cake salé is also called salty bread or savory cake and comes in many variations with vegetables, cheeses, nuts etc. Can be served as appetizer, starter, side dish or to bring on a picnic.
Uploaded on : 2021-Jan-04
This is a homemade recipe for a Mediterranean inspired Cake Salé. Also known as savory cake or salty bread. The cake is filled with black olives, feta cheese, basil and vegetarian bacon which gives you a delicious bread from the Mediterranean area. Can be served as appetizer, starter, mingle food or to bring on a picnic.
Uploaded on : 2018-Mar-11
This homemade salty bread, cake salé or savory cake is perfect as a starter, appetizer or as part of a buffet or picnic,. It’s quick and easy to prepare. To make a bit different you can add more ingredients like ham and other types of cheese.
The latest published recipes.
Uploaded on : 2026-Mar-28
A Tosca cake or Toscakaka in Swedish is a classic almond cake. It's known for its buttery, caramelized almond topping, which gives the cake a rich, sweet, and slightly crunchy texture. This is a homemade version of the cake but made in portion size baking forms.
Uploaded on : 2026-Mar-21
This homemade soup is a balance of sweet, tangy taste of tomatoes provide creaminess of the broth. The tortellini add a satisfying chew and a burst of flavor—whether it’s the richness of cheese or the depth of meat. Quick and easy to make in the week while handling the daily chores at the same time.
Uploaded on : 2026-Mar-15
This is a homemade Neapolitan pizza dough, topped with tasty cheese and creamy mozzarella cheese. It's a mix of a pizza Bianco and a pizza Margaretha as it doesn't have any creme fraiche or tomato sauce, only olive oil and cheese.
Uploaded on : 2026-Feb-28
This homemade cardamom mud cake is a cozy twist on a classic favorite. The cake gets a warm, aromatic lift from the spice without overpowering the cake’s fudgy texture. Quick and easy to make and it’s the kind of dessert that pairs perfectly with a cup of coffee or tea. Serve it with a light dusting of powdered sugar, or a scoop of vanilla ice cream for extra indulgence. A comforting treat with just the right amount of spice.
Uploaded on : 2026-Feb-25
I love peanut cookies and this time I wanted to try to do homemade ones in my own kitchen. These peanut cookies are soft, slightly chewy small treats with salty nuts on top. The texture is a balance of softness and have a crunch from the peanut pieces. They’re great as a snack or with a glass of milk
Uploaded on : 2026-Feb-22
This homemade yogurt cake is a tender, moist, and subtly tangy dessert made with vanilla yogurt, eggs and corn starch. The yogurt gives the cake a soft, almost velvety gentle richness without making it heavy. It’s often lightly sweet, and you can decorate it with berries or syrup.
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