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Highlighted recipes of the week!
Image of Dulce de leche cookies.
Recipe cost: 2
Recipe difficulty: 3
Preparation : 00:25
Cooking : 00:15

Recipe description :
These Small delicious cookies topped with dulce de leche and walnuts are small treats that both children and adults will love. If you can’t find dulce de leche you can use caramel fudge sauce instead, and if you don’t like walnuts you can change them to almonds or pecan nuts instead.
Image of Prosciutto pizza.
Preparation : 00:15
Cooking : 00:20

Recipe description :
A typical Italian pizza with a thin bottom, prosciutto, mozzarella cheese and arugula. With this homemade dish you can make your own favorite pizza whenever you'd like to. The secret to get a perfect pizza it to use fresh ingredients, and to enhance the taste you can sprinkle Parmesan and a bit of olive oil on top of it all.
Image of Chèvre Chaud.
Preparation : 00:10
Cooking : 00:05

Recipe description :
This is a classical French starter or side dish made of warm goat cheese on toasted bread. It is usually served together with salad leafs, nuts or bacon. It is fast to prepare and if you want to eat a light lunch this dish is perfect. To get cheese nicely melt it is best to use a really creamy and soft goat cheese.
Image of Puff pastry appetizers.
Preparation : 00:10
Cooking : 00:10

Recipe description :
These super easy puff pastry are quick to do and are different appetizers. You just need to decide the shape and what topping you will use before starting. One idea is to shape them differently and to choose three to four different toppings.
Find inspiration by region!
Spring dips !
Some suggestions for dips that can be served as a sidedish or a starter with some bread or crackers. Perfect for a first spring feeling ! Bon appétit !
Uploaded on : 2015-Apr-11
A different starter made out of avocado, grapefruit and cream. the mousse will have a creamy texture and can be served as it is or on white bread. Do not make it more than 1 day before serving because it tends to lose its beautiful color fast.
Uploaded on : 2015-Aug-06
A homemade classical Swedish shrimp salad also called skagenröra. This is a typical summer delight and taste best with fresh shrimps. It is mostly served as a starter on a toast, but also a favorite to baked potatoes, or as a filling in a baguette. The salad is named after the Danish town Skagen, furthest north in Denmark.
Uploaded on : 2014-Oct-27
Pesto is a sauce that traditionally consists garlic, basil and pine nuts mixed with Parmesan cheese and olive oil. This recipe is without pine nuts and parmesan cheese.
Uploaded on : 2015-May-21
This sauce can be eaten to many occasions, for example to BBQ, as a starter, as a salad dressing, to pasta, or on a pizza and etc. To make it more healthy you can choose the low fat version of the sour cream.
Uploaded on : 2014-Sep-28
A sauce from the middle east. Often maid with tahini and garlic, but this recipe is without these two ingredients. Really good on white bread.
Uploaded on : 2015-Apr-21
A different shrimp dip with avocado and egg. Very tasty as it is on white bread, together with a salad, or with some cucumber or carrot sticks. Make sure the avocado is not too soft.
Uploaded on : 2015-May-13
This is a sauce or a dip it depend on how much tuna verses sour cream you add. To make a dip take a bit less sour cream. You can eat it as a starter on white bread or crackers, on a salad, or have it on a pizza.
Uploaded on : 2015-Apr-14
This is the Greek sour cream/ yoghurt sauce with cucumber, olive oil and garlic. It is commonly eaten on bread, as a dip to vegetables, with gyros, grilled meat, or in a pita bread. Before it is time to serve it, sprinkle some olive oil on top, and garnish with olives and dill to make it look even nicer.
Uploaded on : 2015-Sep-04
A homemade recipe of the Bavarian cheese specialty that is served in the typical beer gardens. The recipe has many variations but this is the classical one. This cheese is perfect as a starter or in between two meals. It is served together with dark or white bread, radishes and onions.
The latest published recipes.
Uploaded on : 2023-Jan-08
This homemade healthy couscous salad takes under 30 minutes to prepare. I usually make it in the middle of the week. This way I can make lunchboxes with the leftovers to bring to work the day after. Easy to make and to make it slightly different every time, depending on the mix of ingredients you find in your kitchen.
Uploaded on : 2022-Dec-26
If you are not living in France and still longing for a Galette des Rois at 6th of January, don't worry, this recipe will save your day. The fun part with this cake is, that somewhere there is a hazelnut or figurine hiding. The person who gets it becomes king or queen of the day. In my family we're cheating by making several Galette des rois, starting already at Christmas. This way everyone has a higher chance of becoming king or queen. This recipe is made with hazelnut instead of almond as the original.
Uploaded on : 2022-Dec-15
My kids love Ice cream, and ask several times per week if they can have some after school. One day I surprised them and said yes to their question. I served them these healthy homemade ice cream looking sandwiches, and they loved them. Do I have to say they now negotiate to eat ice cream even more than before...
Uploaded on : 2022-Dec-08
This cake has many names such as Berliner luft torte (Berlin air cake), Himmelstorte (Heavens cake), Blitz torte (Lightning cake), Jensen Hansen Torte, and I even found Schwimmbadtorte (Swimming pool cake). No matter what you choose to call it, the cake is wonderful soft and airy, filled with fluffy cream and fruits. When you take the first bite It feels like you´re eating a soft cloud. First time I made it, I was very nervous, as I thought it would be complicated and spend a long time in the kitchen. I was happily surprised of how quick and ea
Uploaded on : 2022-Nov-27
Poke bowls are very popular nowadays, and you probably already tried many different ones during the years. This exquisite Asian inspired reindeer bowl will widen your poke experience. As reindeer meat can be tricky to find, and reindeer farms might not be just around the corner from your home. You can change it with thinly sliced venison or otherwise veal or beef.
Uploaded on : 2022-Nov-20
The saffron and shrimps together with the spaghetti makes a wonderful combination. It is a nice variation of one's typical week food as it is easy and quick to prepare even after a long working day. I made it in the middle of the week a while ago and my husband was surprised. He thought I was crazy to have cooked for a long time after my shift in the middle of the week. Try it out next time you have friends over it will amaze them!
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