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Vegetarian Mediterranean Cake Salé
Vegetarian Mediterranean Cake Salé
4.3
2 Reviews.
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This is a homemade recipe for a Mediterranean inspired Cake Salé. Also known as savory cake or salty bread. The cake is filled with black olives, feta cheese, basil and vegetarian bacon which gives you a delicious bread from the Mediterranean area. Can be served as appetizer, starter, mingle food or to bring on a picnic.

Ingredient List for 8 servings:
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100 gr Black olives
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150 gr Feta cheese
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150 gr Vegetarian bacon
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1 tablespoon Basil powder
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100 gr Chees
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16 gr Baking powder
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100 ml Rapeseed oil
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130 ml Milk
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3 Eggs
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0.25 teaspoon Salt
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150 gr Flour
Oven temperature:
180
Instructions:
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Preheat the oven at 180 degrees Celsius.
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Cut the feta and the normal cheese in cubes.
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Fry the vegetarian bacon in a frying pan.
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In a bowl mix the baking powder and the flour. Add the eggs and mix.
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In a casserole heat up the milk. Add it with the flour and mix well.
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Add the oil and stir.
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Add the cheese, olives, feta cheese, bail and salt and mix well.
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Pour in a baking form and place in the middle of the oven for 50 minutes. Take out the cake and let it cool down in room temperature.
A selection of recipes from the same country.
This recipe is from Greece
Tzatziki sauce
Tzatziki sauce
This is the Greek sour cream/ yoghurt sauce with cucumber, olive oil and garlic. It is commonly eaten on bread, as a dip to vegetables, with gyros, grilled meat, or in a pita bread. Before it is time to serve it, sprinkle some olive oil on top, and garnish with olives and dill to make it look even nicer.
Olive dip
Olive dip
A home made olive dip made with green olives without the core. It is good to eat on white bread or salty biscuits as starter, or to have it with the pasta as a side dish. To make it a bit less compact just add some more olive oil.
Filled pita bread
Filled pita bread
This recipe gives you a perfect dish to serve an evening when you have friends coming over. It goes fast and you don't need to prepare much. This is with beef, chili sauce and vegetables, but you can change to chicken or even make a vegetarian alternative. If you prefer a garlic sauce instead of the chili one, just replace the chili sauce with 1 teaspoon of olive oil.
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