User Login
French hamburger with camembert cheese
French hamburger with camembert cheese
2.1
6 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This is a French inspired hamburger with a layer of camembert cheese. If you don´t like Camembert you can choose another French cheese instead. It is really good to prepare the hamburger and the bread on the grill in the summer. The Camembert will melt on your hamburger and give it a wonderful taste.

Ingredient List for 4 servings:
Button
400 gr Minced beef
Button
4 Hamburger bread
Button
250 gr Camembert
Button
4 slices Cheddar cheese
Button
1 Egg
Button
2 tablespoons Bread crumbles
Button
30 gr Arugula
Button
4 Mushrooms
Button
1 tablespoon BBQ spices
Button
1 teaspoon Salt
Instructions:
Button
Pour the minced beef, egg, bread crumbles, and the spices in a bowl and mix it all together.
Button
Make four evenly big balls of the minced beef, and form them in to hamburgers. You can do this with a hamburger press or by hand.
Button
Cut the camembert cheese and the mushrooms in slices and place them on a plate.
Button
Wash the arugula and place it in a small bowl.
Button
Place the hamburger and the hamburger bread on the grill, and cook them for approx 10 minutes ( 5 minutes on each sides).
Button
Take away the breads and the hamburger from the grill and prepare your hamburger with the cheddar cheese, camembert cheese, arugula and mushrooms.
A selection of recipes from the same country.
This recipe is from France
These super easy puff pastry are quick to do and are different appetizers. You just need to decide the shape and what topping you will use before starting. One idea is to shape them differently and to choose three to four different toppings.
These bredele have only one thing in common with snowballs and that is the shape. These are traditional Alsatian Christmas bredel. You can find over hundred different variations of bredele cookies, and every family has their own preferences.
This homemade French Bûche de Noël also known also known as Yule log is both a treat for the eyes and palate. A chocolate sponge cake shaped as a log, filled with white chocolate mousse and covered with a beautiful pattern made of milk chocolate. Sprinkle some icing sugar right before serving to make it look like the cake is covered in snow.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.