User Login
Cheese muffins
Cheese muffins
5
1 Review.
Time:
Prep:
Cook:
Price:
Diff.:
These homemade cheese muffins are fun to make and only take 30 minutes to get ready. The muffins are not sweet so they are perfect as starter. You can make them in different shapes to all your guests. To enhance the flavor you can add sun dried tomatoes or walnuts.

Ingredient List for 6 servings:
Button
80 gr Comté cheese
Button
180 Flour
Button
8 gr Baking powder
Button
6 slices Bacon
Button
2 Eggs
Button
100 ml Milk
Button
50 ml Olive oil
Button
60 gr Ricotta cheese
Button
1 pinch Pepper
Button
1 pinch Salt
Button
2 sprigs Rosemary
Oven temperature:
180 degrees Celsius
Instructions:
Button
Preheat the oven at 180 degrees Celsius.
Button
Stir eggs, milk and olive oil in a bowl.
Button
Cut the bacon in pieces and add in the bowl.
Button
Add the spices and the ricotta cheese.
Button
Grate the comté cheese and add in the batter.
Button
Add the flour and the baking powder and mix well.
Button
Pour the batter in muffin forms and place in the middle of the oven for 15 minutes.
Button
Take the muffins out and serve warm.
A selection of recipes from the same country.
This recipe is from France
This sweet bread is called pains au lait and is a French bread served for breakfast. The bread is soft on both the inside and the outside, not as other french bread with a relatively hard surface. It fits good together with some salted butter or sweet jam. Can be served as a starter or to bring on a picnic.
This creamy rice pudding with cinnamon will make you kitchen smell wonderful while cooking it. Many people eat the milk rice cold, but it can be served warm as well, depending of the season. It is common to serve it as a dessert, but why not have it for breakfast on a Sunday morning.
A homemade recipe of French snails with the traditionally garlic and parsley butter. This is a classic French dish that you can find in restaurants all over France. The recipe use Madeira jelly, but if you can´t find any it is possible to use normal jelly and add some Madeira abstract. That way you still get the perfect taste of your snails.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.