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This is a different and a healthier choice from the typical hamburger. This burger is served with crispy salad, red onion and mozzarella cheese. This chicken hamburger is simple to prepare, and taste delicious if you cook it on the grill.
Ingredient List for 4 servings:
400
gr
Chicken fillet
4
Hamburger bread
100
gr
Mozzarella cheese
1
Red onion
8
Salad leafs
4
Mushrooms
100
gr
Cucumber
Instructions:
Divide the chicken fillets so they become half as thin.
Cut the mushrooms, onion, cucumber and mozzarella cheese in thin slices.
Place the chicken fillets and the hamburger breads on the grill. If you use a frying pan, place the hamburger bread in a toaster.
When the breads are done place them on a plate and prepare all the ingredients except the mozzarella cheese on the lower part of the bread.
When the chicken fillets are almost done place two mozzarella cheese slices on each fillet so the cheese melts a bit.
To enhance the flavor you can use some oregano on top of the mozzarella cheese.
A selection of recipes from the same country.
This recipe is from
Italy
Homemade meringue is easy to do and contains much less sugar the version you find in the shop. The meringue is often served together with ice cream or whip cream as a dessert, but can be served just as it is as well.
This is a typical Italian recipe with veal that is either topped or rolled in prosciutto ham and sage leaves. To get the meat moist you need to cook it in butter and white wine very slowly on low heat. For an increased Italian touch serve it with tagliatelle, arugula and small sweet tomatoes on the side.
A typical italian pizza with serrano ham and olives. To enhence the flavor even more it is good to add some arugula on the pizza after you take it out from the oven.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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These breads are filled with different kinds of cheese and other salty ingredients.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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