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This creamy tortellini soup is my go to soup recipe in the winter. I love that it keeps you warm. My kids love it as they can dip bread in it. Super easy to make in the middle of the week, and you just need a few ingredients. I always take what I can find in the kitchen, and it's always a surprise what the soup has to offer.
Ingredient List for 6 servings:
500
gr
Tortellini
1000
ml
Tomato soup
200
gr
Mascarpone cheese
200
gr
Shredded ham
50
gr
Shredded cheese
150
gr
White mushrooms
1
tablespoon
Basil
Instructions:
Wash and cut the white mushrooms in small pieces.
In a casserole heat up the soup until boiling point.
Reduce the heat and add the tortellini and the shredded ham. Boil according to the Instructions on the box.
Add the basil and the white mushrooms.
Sdd half of the mascarpone cheese and some shredded cheese. stir together.
Serve in soup bowls with some mascarpone cheese on the top. Sprinkle shredded cheese as well on the top. Serve some bread on the side.
A selection of recipes from the same country.
This recipe is from
Italy
This is a typical Italian recipe with veal that is either topped or rolled in prosciutto ham and sage leaves. To get the meat moist you need to cook it in butter and white wine very slowly on low heat. For an increased Italian touch serve it with tagliatelle, arugula and small sweet tomatoes on the side.
A recipe for homemade scrambled eggs with truffle gives the dish a more luxurious taste. If you don’t have truffle don’t worry, you can use Italian salt with small pieces of truffle instead. This version of the dish will give you a creamy and flavorful scrambled eggs that fits more as a light lunch than on the breakfast table.
A wonderful light and refreshing sorbet made with strawberries. It is both simple and quick to do. To use fresh strawberries gives the sorbet a wonderful red color. It is possible to make the sorbet with or without an ice cream maker.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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These breads are filled with different kinds of cheese and other salty ingredients.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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