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Key Lime Pie
Key Lime Pie
4.6
8 Reviews.
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A homemade key lime pie made with condensed milk, lime juice, and egg yellows in a homemade pie crust. Instead of making a meringue topping this version has whip cream mixed with creme fraiche to make it less sweet. You can decorate it with lime slices, or why not make a nice sun to make you think of Florida the sunshine state where the pie has its origin.

Ingredient List for 10 servings:
Button Pie bottom
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250 gr Graham biscuits
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120 gr Butter

Button Filling
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1 can Sweet condensed milk
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200 ml Lime juice
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4 Egg yellows

Button Topping
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200 ml Whip cream
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200 ml Creme fraiche
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8 gr Vanilla suga

Oven temperature:
180 degrees Celsius
Instructions:
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Preheat the oven at 180 degrees Celsius.
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Melt the butter in a casserole.
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Crush the biscuits in an electrical blender. Mix it together with the melted butter.
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Pour the mixture in a round baking form with removable edges. Press out the pie bottom so it covers the bottom and half the sides of the baking form.
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Place the pie bottom in the middle of the oven for 10 minutes.
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Time to prepare the filling while the bottom is in the oven. Start by pouring the egg yellows and the condensed milk in a bowl and whip for 3 minutes. Add the lime juice and continue whipping for 1 more minute.
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Take out the pie bottom from the oven and pour the filling gently on the pie bottom. Place in the middle of the oven for 15 minutes.
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Take out the pie and let it cool down.
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Whip the cream to a hard foam, and then mix it with the creme fraiche.
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Add the vanilla sugar and mix it all well. Place in the fridge for 30 minutes.
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Cover the pie with the topping and place it in the fridge until it is time to serve it.
A selection of recipes from the same country.
This recipe is from United States , Florida.
If you are a bit hungry, make a big cheeseburger and put it in a pie crust than you will have a homemade cheeseburger pie. You apply this dish according to your favorite cheeseburger, just change or add ingredients you prefer. You can make your own pie bottom or buy one unbaked pie crust at the store, either way you will get a delicious meal.
If you have the urge for a pizza but no yeast at home you can try out this ”dinner saving” version with tortilla bread as a bottom. It is super easy and quick to prepare. To make it simple just take the ingredients you have at home for this fun and different kind of pizza.
A homemade key lime pie from scratch is easy and quick to prepare and only requires 7 ingredients. The pie bottom is made with graham biscuits and butter and filled with creamy condensed milk, lime juice and egg yellows. The result is a refreshing lime pie covered in vanilla whipped cream. Perfect to eat on a sunny summer day.
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