User Login
Strawberry sorbet
Strawberry sorbet
5
1 Review.
Time:
Prep:
Cook:
Price:
Diff.:
A wonderful light and refreshing sorbet made with strawberries. It is both simple and quick to do. To use fresh strawberries gives the sorbet a wonderful red color. It is possible to make the sorbet with or without an ice cream maker.

Ingredient List for 4 servings:
Button
500 gr Strawberries
Button
1 tablespoon Citron juice
Button
90 gr Sugar
Button
150 ml Water
Instructions:
Button
pour the water and the sugar in a casserole and let it boil on low heat for 2-3 minutes. Take away the casserole from the stow and let the liquid cool down.
Button
Wash the strawberries and take away the green top, put them in a blender and make a purée of the berries.
Button
Pour the strawberries and the citron juice in the casserole with the sugar liquid and stir it together.
Button
If you will use an ice cream maker pour the sorbet in the machine and mix it according to your machine instruction. Then place the sorbet in a box and let the sorbet in the fridge for a few hours. If you do not have a machine pour the sorbet in a box and place it directly in the fridge for a few hours.
A selection of recipes from the same country.
This recipe is from Italy
This is a homemade vegetable mousse that fits perfect as a starter. It is easy to make and will impress your guest. It is best to use small white mushrooms which makes a wonderful taste combination together with the zucchini.
This is a homemade Italian dessert pie with hazelnuts, chocolate and ricotta cheese filling. It resembles a cheesecake in the consistence, but looks like a pie. The original recipe uses Gianduia chocolate that is a specialty from the region Piedmont where the hazelnuts grows.
Fast dish to do in the middle of the week when you do not want to cook for a long time. You can add fresh vegetables like avocado, paprika, cucumber, or some feta cheese to Add more taste.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.