User Login
My Cooking Place
Homemade recipes from around the world
Time:
Prep:
Cook:
Price:
Diff.:
This homemade bread can be served as a cake to the afternoon coffee or for breakfast. If you have a sweet tooth, you can eat it with some honey, jam or nutella. It is enriched with both margarine and eggs, which makes the bread very soft and tender.
Ingredient List for 2 servings:
250
ml
MIlk
100
gr
Sugar
7
gr
Vanilla sugar
120
gr
Margarine
1
pinch
Salt
20
gr
Yeast
2
Eggs
1
Egg yellow
500
gr
Flour
10
gr
Almond flakes
Oven temperature:
180 degrees Celsius
Instructions:
Crumble the yeast in a bowl.
Warm the milk to finger temperature and add it on the yeast. Add flour and stir together. Let it rest 15 minutes.
Mix sugar, salt, and vanilla sugar in a bowl. Add the eggs.
Melt the margarine and pour it on the dry ingredients and mix well.
Pour in gradually the flour and milk mixture in the bowl with the margarine and work it to a smooth dough.
Place a plastic film and and a towel on the bowl and place it in the oven with no heat for 1 hour 30 minutes.
Take out the dough from the oven and divide it in 3, and make 3 long rolls approx 30 cm long each.
Form a braid with the 3 rolls, and place the cake on a baking sheet. Let it rest 30 minutes.
Preheat the oven with electrical heat at 180 degrees Celsius.
Mix the egg yellow with 1 tablespoon of milk, and brush the cakes surface. Sprinkle the almond flakes on the cake.
Place the cake in the middle of the oven for 40 minutes.
A selection of recipes from the same country.
This recipe is from
France
This homemade salty bread, cake salé or savory cake is perfect as a starter, appetizer or as part of a buffet or picnic,. It’s quick and easy to prepare. To make a bit different you can add more ingredients like ham and other types of cheese.
The French sand cookie originate from the Sablé-sur-Sarthe. To make the cookies you need to mix cold butter together with the flour and sugar, and the result resemble of sand. This Alsatian bredeles are one version of the sand cookies, but with a taste of peanut butter. You can use whatever baking from as you prefer.
This potato gratin is wonderful thanks to the soft and creamy potatoes combined together with the melted cheese and salty bacon. The gratin is considered to be a side dish but can also turn to be the highlight of the meal. To even enhance the flavor more you can add some garlic and onion in the gratin.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
Looking for a dipping sauce that will fit your dinner? Here are some suggestions.
Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.
These breads are filled with different kinds of cheese and other salty ingredients.
Looking for kid food inspirations for a party, or how to get the kids interested in helping in the kitchen?
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
Convert your values here !
F° | C°
Gr | Oz
Cup | Ml
Fahrenheit
Celsius
Gram
Ounce
Cup
Milliliter
Translation
Below you can chose which language you would like to have the page translated to,
This service is provided by Google Translate.
This service is provided by Google Translate.