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When you eat a pizza in a Swedish pizzeria you will always get this typical Swedish pizza salad made of white cabbage, olive oil, citron juice or vinegar, salt and pepper.
Ingredient List for 4 servings:
Pizza salad
300
gr
White cabbage
3
tablespoons
Olive oil
0
teaspoon
Salt
0
medium
Citron/lemon
1
pinch
Black pepper
Instructions:
Shred the cabbage or use a Swedish cheese slicer and put the cabbage in a big bowl. Boil water and pour it in the bowl for 3 minutes.
Pour away the water.
Pour the olive oil on the cabbage.
Squeeze the juice from 1/2 a citron on the cabbage, and then add the salt and pepper and mix it well together.
Let the salad rest in the fridge a few hours to cool down and marinate.
A selection of recipes from the same country.
This recipe is from
Sweden
This homemade white chocolate cake with lemon is both sweet and refreshing. The cake is very moist topped with a white chocolate ganache, which makes the cake melt in your mouth. You can serve it on a summer day, at eastern, or as a birthday cake. If you prefer the cake even sweeter, you can decorate it with a soft meringue instead of whip cream.
This is a homemade cold chicken sauce is wonderfully creamy. It is perfect together with baked potatoes, cold salads, or as a filling in a baguette or a in a wrap. You prepare it in a few minutes, and if you don´t like curry it is possible to change to paprika powder instead.
These are the classical Swedish cinnamon buns with the taste of cardamom in the dough. In Sweden the buns are served together with a cup of coffee or a glass of cold milk. The size of the buns varies from 5 – 20 centimeters in diameters, and the bigger ones are more likely to be found in a coffee house. This recipe will be enough for 30 big buns.
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