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Origin: Mexico
Tortilla cake
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This is a different way of eating the tortilla breads. Use the same ingredients as for a taco but prepare the tortillas in layers like a cake.

Ingredient List for 6 servings:
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8 small Tortilla bread
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400 gr Minced meat
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150 gr Cheese
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50 gr Mozzarella cheese
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30 gr Taco spices
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100 ml Taco sauce
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0,5 Yellow onion
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250 ml Sour cream
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30 gr Cucumber
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40 gr Tomatoes
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0,5 Paprika
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Oven temperature:
200 degree Celsius
Instructions:
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Preheat the oven at 200 degree Celsius.
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Fry the minced meat and the onion in a frying pan.
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Add the taco spices and 100 ml water.
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Lower the heat and boil away the water.
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Grate the cheese and the mozzarella cheese.
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Place 1 tortilla bread on a oven form.
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Add 1/3 of the minced meat mixture on the bread, and sprinkle some cheese on top of this.
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Place another bread on top and spread 1/3 of the taco sauce and sprinkle some cheese on top of it.
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Add another bread on top and spread some cheese and some mozzarella cheese on this layer.
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Continue the procedure with the bread and the ingredients to put them in layer.
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Finish the cake with a bread and put only cheese and mozzarella cheese as a last layer.
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Put the cake in the oven for 15 minutes.
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Cut the vegetables in small pieces
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Take out the tortilla cake from the oven and serve warm together with the sour cream and the vegetables.
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