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BBQ Minced meat
BBQ Minced meat
4.7
6 Reviews.
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This minced beef is quick to prepare and very easy to do. A little twist of the recipe is to use mozzarella cheese in the minced meat which will melt when you put it on the BBQ, giving it a different taste and texture.

Ingredient List for 4 servings:
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400 gr Minced beef
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1 Egg
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100 gr Mozzarella cheese
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1 tablespoon Bread crumbles
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1 tablespoon Milk
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0,5 teaspoon Salt
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0,5 teaspoon BBQ spices
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1 tablespoon Basil
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1 tablespoon Oregano
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100 ml Marinade
Instructions:
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Grate the mozzarella cheese in thin slices.
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Cut the basil and oregano if you use fresh ones.
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Put all the ingredients in a bowl and mix it all together with a spoon or with your hands.
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Form the minced beef in to the shape you like, and put them on a plate.
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Pour the marinade on top of the minced meat.
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Grill them on the BBQ approx 5 minutes on each side.
A selection of recipes from the same country.
This recipe is from France
A homemade French buche de Noël with a Scandinavian saffron taste, as saffron is popular for desserts during Christmas. Not the most traditional log you will find but the saffron sponge cake with white and dark chocolate mousse enhances the flavor nicely. If you get some cake bottom left after decoration the log, why not serve it on the side of the cake as small treats.
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