User Login
Cake Salé with blue cheese and walnuts
Cake Salé with blue cheese and walnuts
4.6
9 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This homemade Cake Salé with blue cheese and walnuts is prepared in just a few minutes. It is easy to make, so you don’t need to be an baking expert to bake this cake from scratch. The result is a soft and moist bread filled with cheese and nuts. Can be served as a starter, appetizer, picnic food or as part of a buffet. The cake is also known as Savory cake or salty bread, and is mostly eaten cold

Ingredient List for 6 servings:
Button
150 gr Blue cheese
Button
100 gr Walnuts
Button
100 gr Grated cheese
Button
130 ml Milk
Button
3 Eggs
Button
150 gr Flour
Button
100 ml Rapeseed oil
Button
8 gr Baking powder
Button
1 pinch Salt
Oven temperature:
180 degrees Celcius
Instructions:
Button
Preheat the oven at 180 degrees Celsius.
Button
Mix the flour, baking powder, salt, and eggs in a bowl.
Button
Heat up the milk and the oil in a casserole.
Button
Add the liquid to the flour mixture bit by bit and mix well.
Button
Add the grated cheese to the batter and stir.
Button
Cut the blue cheese in bites and mix in the batter.
Button
Crush gently the nuts and mix well the batter.
Button
Pour the batter in a long baking form.
Button
Place in the middle of the oven for 40 minutes.
Button
Take out the cake and let it cool down before serving it.
A selection of recipes from the same country.
This recipe is from France
This cake is considered magical because the cake has three different layers, but only require on batter. This might have more to do with science than magic but it is still amazing when you see the result. The cake has a soft fluffy bottom, a creamy middle and a dense top, or you can have it the other way around if you prefer.
This homemade bread can be served as a cake to the afternoon coffee or for breakfast. If you have a sweet tooth, you can eat it with some honey, jam or nutella. It is enriched with both margarine and eggs, which makes the bread very soft and tender.
This is a healthy fish burger served together with potato cakes instead of traditional hamburger bread. You can use any kind of fish you like, but it is very good together with fresh tuna fillets. Instead of having fries on the side we recommend a healthy green salad.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.