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Homemade healthy biscuits that you can make together with your children. These biscuits fit as afternoon snacks or to have with you on an outdoor adventure. They are easy and fun to make and you can make them in any shape or size you like.
Ingredient List for 8 servings:
100
gr
Rye flour
150
gr
Flour
0.5
teaspoon
Salt
1
teaspoon
Baking powder
40
gr
Sesame seeds
50
gr
Margarine
0.5
tespoon
Honey
100
ml
Water
Oven temperature:
250 degrees Celsius
Instructions:
Preheat the oven at 250 degrees Celsius on the warm air program.
Mix all the dry ingredients in a bowl.
Place the margarine in the microwave for 1 minute.
Add the margarine, honey and the water in the bowl and mix well together.
Roll out the dough and use cookie forms to make the shapes you like.
Place a paper or a silicon mat on a baking sheet. Place the biscuits on the baking sheet and place in the middle of the oven for 5 minutes.
Let the biscuits cool down before serving them.
A selection of recipes from the same country.
This recipe is from
Sweden
Salmon fillets topped with halloumi cheese and grilled veggies makes a complete meal baked in the oven. Served together with pasta and sour cream sauce makes this dish perfect any season of the year.
Homemade Swedish chess cookies with the classical combination of cacao and vanilla. Guess why they are called chess cookies... because they resemble a chess board ! They are fun to do and you can make the traditional square shape, or why not make them as a circle for a change.
These homemade small pancakes resemble something between American pancakes and a sponge cake. You can eat them warm or cold depending on the occasion. They taste good with jam and whip cream when they are newly made. You can also have them cold for a picnic.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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