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These homemade Brie and salami sandwiches are quick and super easy to prepare. I love making these treats in the middle of the week. You just need to spend 5 minutes to prepare the. After that you can enjoy your creamy brie sandwiches with salami.
Ingredient List for 2 servings:
2
Levain bread slices
4
Brie cheese slices
4
Salami slices
2
Salad leaves
4
Cheese slices
20
gr
Sprouts
Instructions:
Toast the bread, let them cool down.
Butter the bread.
Put the cheese slices, sprouts, salad leaves, salami. and last the brie cheese slices on the bread slices.
Last add he brie cheese slices on the bread slices.
A selection of recipes from the same country.
This recipe is from
France
These small Alsatian bredele makes a nice addition to your Christmas cookie jar. There are many different bredele so it is tricky to find just one favorite, but maybe these small coffee cookies will become your new favorite. You can bake them a few weeks before and keep them in a thin box with a baking paper until it's time to serve them.
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MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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