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Brie Sandwich
Brie Sandwich
4.8
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This brie sandwich is the perfect sandwich to serve at your summer party or picnic. Or why not enjoying it for lunch. After just a few minutes of preparation, you can take a bite of this tasty sandwich. White sourdough bread layered with creamy Brie cheese, peppery salami, red onion, paprika and salad. Bon Appetit!

Ingredient List for 4 servings:
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200 gr Brie cheese
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8 Bread slices
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150 gr Salami
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50 gr Salad leaves
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1 Paprika
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1 small Red onion
Instructions:
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Cut the bread so you have 8 slices of bread.
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Butter half of the bread slices on one side.
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Place evenly the salami on the bread slices with butter.
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Place the salad on the salami.
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Cut the brie cheese in slices and place on the salami.
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Peel and cut the red onion in thin slices, place on the brie cheese.
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Wash and cut the paprika in thin slices, place on top of the red onion.
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Place one bread slice on top of each sandwich.
A selection of recipes from the same country.
This recipe is from France
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