Are having difficulties finding a not to spicy cheese dip? Try making a homemade sauce instead, filled with all your favorite spices. This recipe is very easy and quick to make. Serve it hot or cold depending on the menu, and of how you like it.
This recipe is a simple version of the famous chocolate chip cookies. It is possible to change the dark chocolate to white- or milk chocolate after preference. If you make the cookies smaller you have more than 20 cookies.
This hazelnut chocolate brownie has the perfect combination of a crispy surface and a soft inside with crunchy hazelnut bites. This brownie is more like a chocolate cake in consistence, but has the taste of a wonderful chocolate brownie.
Have you ever wondered what to do with the leftover kale. Why not make a healthy kale pesto that fits perfect to pasta or on the buffet table. You make it in a few minutes and can bee kept in the fridge for a few days ready to be served.
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Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.