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Cheesy salmon and shrimp lasagna
Cheesy salmon and shrimp lasagna
3.9
4 Reviews.
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A homemade lasagna with smoked salmon and shrimps with a creamy sauce of cheese, thyme, basil, and dill. And It’s the delicious combination of seafood and cheese together that makes this dish unique.

Ingredient List for 4 servings:
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300 gr Smoked salmon
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150 gr Shrimps
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200 gr Fresh lasagna plates
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1 Fish bouillon
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1 tablespoon Dill
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1 tablespoon Thyme
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1 tablespoon Basil
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1 teaspoon Citron pepper
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400 ml Milk
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20 gr Butter
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50 gr Flour
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200 gr Grated cheese
Oven temperature:
200 degrees Celsius
Instructions:
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Preheat the oven at 200 degrees Celsius.
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Melt the butter in a casserole. Add the flour and mix together.
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Add the milk and stir until the milk is boiling. Add the fish bouillon, dill, citron pepper, basil and thyme. Add some of the grated cheese and mix all well.
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Place a layer of the lasagna plates on the bottom of an oven form. Cover the plates with 1/3 of the sauce, and place half of the salmon and shrimps evenly on the sauce. Repeat with another layer like this.
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Cover a last layer of the plates and cover with the rest of the sauce. Sprinkle the cheese on top of the lasagna.
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Place in the middle of the oven for 25 minutes. Take out and serve warm.
A selection of recipes from the same country.
This recipe is from Sweden
This is a different version of the classical Swedish cheese pie called ”Västerbotten paj” as it is not using the same cheese. The pie is best served cold as a side dish in a buffet. This is one of the main ingredients at the popular celebration in august called ”kräftskiva” when you eat a lot of seafood, but you can also serve it for eastern and midsummer celebrations.
This homemade white chocolate cake with lemon is both sweet and refreshing. The cake is very moist topped with a white chocolate ganache, which makes the cake melt in your mouth. You can serve it on a summer day, at eastern, or as a birthday cake. If you prefer the cake even sweeter, you can decorate it with a soft meringue instead of whip cream.
Salmon roll ups with cream cheese are perfect to serve as party food, as a starter or part of a cold buffet. These healthy small delicious appetizers are ready in 10 minutes and can be served any time of the day.
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