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Chocolate sponge roll - Swedish drömrulltårta
Chocolate sponge roll - Swedish drömrulltårta
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A homemade chocolate sponge roll also known in Sweden as Drömrulltårtan or Drömtårta, meaning dream cake. It is a classic Swedish chocolate sponge roll with butter cream filling, that melts in your mouth. You can serve this cake as it is with a cup of coffee, or why not add whip cream and fruits and you have a different cake to serve for your birthday party.

Ingredient List for 10 servings:
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2,5 tablepoons Cacao powder
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1,5 teaspoon Baking powder
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130 gr Sugar
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3 Eggs
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50 gr Potato flour
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30 gr Flour

Button Filling
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120 gr Margarine
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120 gr Icing sugar
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2,5 teaspoons Vanilla sugar
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1 Egg yellow
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1 tablespoon Sugar

Oven temperature:
250
Instructions:
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Preheat the oven at electrical heat at 250 degrees Celsius.
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Pour the flour, potato flour, baking powder and the cacao powder in a bowl and mix it together.
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Whip the sugar and the eggs for the cake really fluffy and white.
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While still whipping pour in the dry ingredients in the sugar and egg mixture.
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Place a baking paper on a deep baking sheet approx thirty by forty centimeters.
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Pour the mixture evenly on the baking paper.
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Place the cake in the middle of the oven for five minutes.
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Take out the cake and let it rest five minutes.
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Sprinkle one tablespoon of sugar on the cake.
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Flip it upside down on another baking paper, and take away the paper it was cooked on. let the cake cool down.

Button Filling
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Pour the margarine in a bowl and stir it soft with a fork.
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Add the vanilla sugar and the icing sugar and stir it all to firm cream.
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Add the egg yellow and mix it all one more time.
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Spread the filling evenly on the cake, and roll the cake together from the short side.
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Place the cake in the fridge for minimum one hour.
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Before serving the cake cut it in thin slices.

A selection of recipes from the same country.
This recipe is from Sweden
Swedish soft flatbread wraps with ham and olives
Swedish soft flatbread wraps with ham and olives
Swedish soft flatbread have a wide variation of use. They are perfect as a wrap, starter or a side dish. It is also possible to eat them as breakfast, or prepare them and have them on the road. This version is perfect as a starter do to its salty taste of the olives and creaminess of the cheese.
Syrup and cardamom cookies
Syrup and cardamom cookies
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Swedish vacuum cleaner
Swedish vacuum cleaner
In Sweden this rolls is known as “Dammsugare” translated it means vacuum cleaner. It is because the rolls look like the shape of and old vacuum cleaner that was common in the Swedish households from 1920 and several decade forwards.
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