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Chocolate balls
Chocolate balls
4.6
4 Reviews.
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With this recipe the chocolate balls almost taste like the the ones you find in the cafes. If you prefer a more adult version you can add some whiskey or cognac. For children you can add some chocolate powder like o'boy.

Ingredient List for 8 servings:
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100 gr Margarine room temperature
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100 gr Sugar
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3 tablespoons Cacao powder
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1 teaspoon Vanilla sugar
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3 tablespoons Strong cold coffee
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105 gr Oatmeal
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200 gr Grated coconut/ pearl sugar

Instructions:
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Mix the butter, vanilla sugar and sugar with a fork to a solid mixture in a bowl.
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Add the cacao powder and mix it with the fork.
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Pour the oatmeal and the coffee in the bowl and mix to a firm dough.
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Make balls of desired sizes .
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Roll the balls in grated coconut or pearl sugar on a plate.
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Let the chocolate balls rest in the fridge until it is time to serve them.
A selection of recipes from the same country.
This recipe is from Sweden
If you like homemade Swedish cinnamon buns but think it takes to long to roll each bun, this recipe is for you. It takes less time but taste the same as your favorite buns. You can make the squares as big as you like them to be.
A soft saffron cake with white chocolate topping. This cake is hard to resist so it is good to cut it in mall squares so you can take several pieces. It is a perfect winter dessert. It is a perfect ending of a party dinner as for example for the end of year parties.
The Swedish smörgåstårta is very popular in the summer and is often served on school graduations or fits to all big summer celebrations. This particularly on might not be the first one that comes to mind, but both kids and adults will love it. The cake is best to prepare one day before, that way it has time to rest in the fridge over the night.
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