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Tortilla pizza with halloumi cheese and salami
Tortilla pizza with halloumi cheese and salami
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Try out this tortilla pizza when the kids are asking for pizza and you don’t have time to make your own dough. Takes only a few minutes to prepare and you can use what you have at home as topping. Here is a suggestion with halloumi cheese and salami. You can make a pizza evening whenever you’re up for it thanks to this brilliant quick fix.

Ingredient List for 4 servings:
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4 Tortilla bread
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200 gr Halloumi cheese
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150 gr Salami
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150 gr Grated cheese
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4 tablespoons Tomato sauce
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4 teaspoons Oregano
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4 teaspoons Thyme
Oven temperature:
175 degrees Celsius
Instructions:
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Preheat the oven at 175 degrees Celsius.
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Cut the halloumi cheese in slices.
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Spread evenly the tomato sauce on the tortilla breads and sprinkle the grated cheese on top.
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Place evenly the halloumi cheese and salami slices on the pizzas and sprinkle the spices on top.
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Place in the middle of the oven on a baking sheet for approximately 20 minutes. Take out and serve warm.
A selection of recipes from the same country.
This recipe is from Sweden
Swedish meatballs or "köttbullar" as they are called in Swedish are small balls made with minced pork or beef. It is common to serve them together with boiled potatoes or mashed potatoes, a creamy sauce, and lingon berry jam. When you know how to do these delicious small balls you don't need to go to IKEA to buy them anymore.
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