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Homemade crostini just take a few minutes to prepare and all you need is a baguette and olive oil. This time I serve them with a slice of goat cheese, topped with walnut and tomatoes.
Ingredient List for 2 servings:
1
Baguette
4
tablespoons
Olive oil
150
gr
Goat cheese
15
Walnuts
5
Cherry tomatoes
Oven temperature:
220 degrees Celsius
Instructions:
Preheat the oven at 225 degrees Celsius.
Cu the baguette in 1 cm slices.
Place the baguette slices on a baking sheet.
Brush the crostini on both sides.
Place the crostini in the middle of the oven for 5 minutes.
Take out and let it cool down.
Cut the goat cheese in slices and place on the crostini slices.
Place a walnut on each cheese slice.
Cut the cherry tomatoes in thin slices and place on the goat cheese.
A selection of recipes from the same country.
This recipe is from
Italy
This sauce with blue cheese and chicken is creamy and luxurious. This sauce is very quick to prepare any fits any day of the week. A creamy gorgonzola cheese is good to use for this dish. You can decide if you want the cheese to be soft or strong, either way it will taste delicious.
A homemade creamy chocolate ice cream. You will need an ice cream maker for making this recipe. It is important to freeze the container in which you will store the ice cream for minimum 24 hours before.
A different way of using the gorgonzola cheese. You can choose between the soft or strong gorgonzola depending on the taste you like.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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