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Cucumber Lollipops
Cucumber Lollipops
4.8
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Last weekend my mother in-law helped to prepare the starters for one of her grandkids birthday party. She is really creative and wanted to get the little ones to eat at least some vegetables. She called this creation cucumber lollipops to make it more appealing to the kids. The birthday boy choose to serve them as mingle food while the guest were arriving. They went away in a blink of an eye.

Ingredient List for 4 servings:
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1 Cucumber
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150 gr Cream cheese with herbs
Instructions:
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Wash the cucumber and dry it with a kitchen towel.
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Cut slices approximately 5 millimeters thick.
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Remove the seeds with a knife or a piping bag.
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Put each cucumber slice on a wooden skewer.
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Fill each cucumber with the cream cheese. Make sure the skewer is not visible on both sides.
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Place the lollipops in a glass or a vase.
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This recipe is from France
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