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A homemade German Christollen is a Christmas sweet bread filled with dried fruits and nuts, covered with a thick layer of icing sugar. It´s most common to start the Christmas season with this cake.
Ingredient List for 12 servings:
275
gr
Flour
10
gr
Yeast
60
gr
Sugar
150
ml
Milk
1
Egg yellow
180
gr
Unsalted butter
155
gr
Raisins
125
gr
Dried orange
120
gr
Walnuts
100
gr
Icing sugar
Oven temperature:
180 degrees Celsius
Instructions:
In a baking machine pour almost all the flour, yeast, egg yellow, milk, sugar, and 80 gr of soft butter. Let the machine work on low speed for 10 to 15 minutes. The dough needs to let go from the edges of the bowl. If not add more flour.
Place a baking towel on top of the bowl and let it rest in a warm place for 1 hour.
In liquid of your choice add the raisins, dried orange and walnuts. Let it soak in.
Work the dough for 5 minutes, and then add the fruits.
On a baking sheet place a baking paper and roll out the dough like a loaf. Cover with the baking towel and let it rest 20 minutes longer.
Preheat the oven at 180 degrees Celsius. Place the dough in the middle of the oven. Cook for 1 hour, but after 30 minutes cover the Christollen with aluminum foil.
Take out the Stollen from the oven. Melt the rest of the butter and brush the stolen with.
Sprinkle it with a thick layer of icing sugar.
Let the it cool down before serving it.
A selection of recipes from the same country.
This recipe is from
Germany
, Saxony.
Homemade hamburgers that taste fresh and is fast to do. This recipe is with guacamole sauce on top. It is very good to toast you hamburger bread before you serve them. Instead of serve French fries on the side, you can change to a salad with some lettuce leafs and vegetables for a healthier choice.
This is a very popular dessert cake in Germany during the plum season in autumn. You can find many variations of this cake but this is the most common one without any toppings or filling. The secret to a sweet moist cake is to have ripe plumes, otherwise the cake can be too sour.
Fast food that is quick to do and the kids love it. It is good to serve mustard and ketchup as extra flavors to the dish. Grill or boil the sausage is 2 different ways of cook it.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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