User Login
Hamburger
Hamburger
4.3
3 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This is a typical hamburger but with different topping, such as mushrooms and Gorgonzola cheese. To have the breads crispy and warm it is good to put them in the toaster rigth before the burgers are ready.

Ingredient List for 4 servings:
Button Hamburger
Button
400 gr Minced beef
Button
1 medium size Egg
Button
50 gr Bread crumbles
Button
100 gr Cheese
Button
1 pinch Salt
Button
1 pinch BBQ spices
Button
1 pinch Black pepper powder
Button
4 medium size Hamburger breads/buns
Button
100 gr Gorgonzola cheese
Button
4 medium Tomatoes
Button
4 big Mushrooms
Button
4 big Salad leafs

Instructions:
Button Hamburger
Button
Cut the vegetables and the salad leafs.
Button
Slide the cheese, and cut the gorgonzola cheese in small pieces.
Button
Put the minced meat in a bowl and add the egg and the bread crumbles, and mix it together.
Button
Add the spices in the bowl and stir it all together.
Button
Divide the minced meat in 4.
Button
Flatten the minced meat in to round hamburger by hand or with a hamburger press.
Button
Fry the hamburger and the mushrooms in a frying pan.
Button
Heat up the hamburger bread in a toaster while frying the hamburgers.
Button
Prepare your hamburger with the salad leafs, cheese, tomatoes, mushrooms and the gorgonzola cheese.

A selection of recipes from the same country.
This recipe is from Germany , Hamburg.
Shupfnudeln and mushroom sauce
Shupfnudeln and mushroom sauce
Schupfnudel is similar to the Italian gnocchi. Can be made of rye, wheat flour or potatoes and eggs. This recipes is with a mushroom sauce.
Strawberry, apple and rhubarb compote
Strawberry, apple and rhubarb compote
Seasonal strawberry, apple and rhubarb compote with fresh fruits is very easy and quick to prepare at home. When you make it yourself you can control the sugar quantity added in the compote and it is usually you need less than you might think. Top it with whipped cream and mint leaves to enhance the flavor.
Bavarian potato salad
Bavarian potato salad
A homemade Baravian potato salad that is very popular in Germany. Commonly served together with white sausages or small smoked sausages knacks, or ham. Particularly appreciated at the Oktoberfest (Munich beer festival) with a large pretzel on the side.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.