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Homemade recipes from around the world
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This is a quick and fun way to make your own healthy potato chips in the microwave. They become crispy and you can add the spices you like. This recipe requires a mandolin to slice the potatoes and a Japanese chips stand to place the potato slices in the microwave. Online you can find a full kit that is called Japanese potato chips maker.
Ingredient List for 4 servings:
4
Potatoes
2
tablespoons
Olive oil
0,25
teaspoon
Salt
Instructions:
Wash the potatoes, and slice them in thin slices with the mandolin.
Pour the olive oil and the salt in a bowl and dip the potato slices before placing them in the chips stand.
Place the chips stand in the microwave for 8-10 minutes and the chips are done.
A selection of recipes from the same country.
This recipe is from
Japan
Japanese rice and egg bowls are considering to be fast food in Japan. It’s sticky rice in a bowl, topped with a layer of egg, chicken, parsley and onion. Oyako means parent and child, and don means bowl, and refers to chicken and the egg in a bowl. Fast to prepare and is often served with some soy sauce on the side.
This is a homemade Japanese Chicken ramen, better known as chicken and noodle soup. It has the traditional ginger, chicken and wheat noodle as a base. This recipe has carrot, broccoli and egg as flavors, but it is possible to add more traditional Japanese vegetables if you can find them in the shop.
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