This is a quick and fun way to make your own healthy potato chips in the microwave. They become crispy and you can add the spices you like. This recipe requires a mandolin to slice the potatoes and a Japanese chips stand to place the potato slices in the microwave. Online you can find a full kit that is called Japanese potato chips maker.
Japanese soba noodles can be served hot or cold. The cold version is served together with a dipping sauce called tsuyu. In Japan, the right way to eat noodles is to dip them in the sauce and quickly slurp them up. The slurping sound is a way to tell the chef the you like the noodles.
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Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.