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Hot dogs and mashed potatoes
Hot dogs and mashed potatoes
4.3
2 Reviews.
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Fast food that is quick to do and the kids love it. It is good to serve mustard and ketchup as extra flavors to the dish. Grill or boil the sausage is 2 different ways of cook it.

Ingredient List for 4 servings:
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700 gr Potatoes
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100 gr Margarine
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200 ml Milk
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12 medium Hot dogs
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1 pinch Nutmeg powder
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0 teaspoon Salt
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1 pinch White pepper

Instructions:
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Peal and cut the potatoes in medium sized pieces.
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Put the potatoes in a casserole and add water so it cover the potatoes.
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When the water is boiling lower the heat and let the potatoes boil until they are really soft.
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Pour away the water from the casserole, and put it on the side.
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Put the hot dogs in a casserole and add water until it cover the sausages.
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When the water is boiling lower the heat and continue to boil the sausages for another 3 minutes, and then take away the casserole from the stow.
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Now it is time to continue with the mashed potatoes. Mash lightly the potatoes with an electric mixer.
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Add the butter in the casserole with the potatoes and mix with the electric mixer.
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Add the milk and the spices well with the electric mixer until you get the consistence you like.
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Serve the dish warm on a plate.
A selection of recipes from the same country.
This recipe is from Germany
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This is a homemade recipe of the traditional German Christmas cookies vanilla crescent. This half-moon shaped cookies are easy to do and will melt in your mouth. The cookies originate from the region Bavaria in Germany, but you can find similar cookies in Austria and France.
A homemade avocado mousse served on a slice of grape fruit and with a layer of salmon on top makes a nice starter before the dinner. Only takes a few minutes to prepare and the different ingredients mixture makes a nice taste combination.
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