User Login
Korvstroganoff with rice
Korvstroganoff with rice
5
1 Review.
Time:
Prep:
Cook:
Price:
Diff.:
A sausage sauce with a big sausage called falukorv in Swedish. You can take whatever sausage you like as long as it is not to strong, cervelat sausage is a good option. A simple weekday food.

Ingredient List for 6 servings:
Button Korvstroganoff
Button
400 gr Sausage (falukorv, or cervelat)
Button
1 Medium Onion
Button
1 0 Bouillon
Button
300 ml Milk
Button
100 ml Tomato sauce
Button
2 tablespoons Flour
Button
1 pinch Salt
Button
1 pinch Black pepper

Oven temperature:
0
Instructions:
Button
Prepare the rice after the instruction on the bag.
Button
Cut the sausage and onion into thin long pieces.
Button
Fry the sausage and onion in a frying pan, and add the bouillon.
Button
Sprinkle over the flour and stir.
Button
Add the tomato sauce and milk and stir.
Button
Season with salt, pepper and let simmer for 5-10 minutes.
A selection of recipes from the same country.
This recipe is from Sweden
Swedish chocolate cake
Swedish chocolate cake
The Swedes are crazy about chocolate cake that is sticky in the middle (kladdkaka). This is a basic one that is common to do. To change it a bit you can add some chocolate both inside the cake, and on top of it.
Saffron mud cake
Saffron mud cake
A homemade mud cake with saffron and white chocolate taste delicious together with some whip cream on the side. This cake is quick to prepare and fits all occasions.
Salmon roll ups
Salmon roll ups
Salmon roll ups with cream cheese are perfect to serve as party food, as a starter or part of a cold buffet. These healthy small delicious appetizers are ready in 10 minutes and can be served any time of the day.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.