User Login
Total time:
Prep.
Cook.
Price:
Difficulty:
Origin: Denmark
Oatmeal porridge
0
0 Review.
A breakfast that can be made both on the stow in a casserole and in the microwave. You can eat it with jam, cinnamon, or why not some fruits or berries, and milk.

Ingredient List for 1 servings:
Button Oatmeal porridge
Button
6 tablespoons Oatmeal
Button
200 ml Water
Button
1 pinch Salt
Button
100 ml Milk

Instructions:
Button
Put the ingredients in a casserole. Wait until the water is boiling, then lower the temperature and let the water boil away and the porridge become sticky.
Button
If you do it in the microwave. Put all ingredients in a microwave safe bowl and let it in the microwave on the highest temperature for 2 minutes.
Button
Serve the porridge warm with a banana, jam, or cinnamon powder, and milk.
Add your comment !
Your Name is required and will be published with your comment.
Your Email is required but will NOT be published with your comment.
By ticking the checkbox you understand and comply to our Terms of use.
Translate
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.