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Oven baked Camembert cheese on bread
Oven baked Camembert cheese on bread
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Oven baked camembert cheese can be served in many ways, but always includes a piece of bread. According to this recipe you simply cut the white bread in slices and place pieces of cheese on each bread. You can serve it as a starter, or as a light lunch together with a salad.

Ingredient List for 4 servings:
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8 slices White bread
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150 gr Camembert cheese
Oven temperature:
200 degrees Celsius
Instructions:
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Preheat the oven at 200 degrees Celsius.
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Place a baking paper on a baking sheet.
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Cut the white bread in slices.
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Cut the cheese in slices and place on the bread.
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Place the bread on the baking paper and place in the middle of the oven for 10 minutes.
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Take out and serve immediately.
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This recipe is from France
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