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This is a fun side dish for the kids when the eggs are looking like pigs. All you need is eggs, sausages and peppercorns and you’re ready to make your eggs looking like pigs. Only take a few minutes to prepare and can be made in advance to save time.
Ingredient List for 4 servings:
4
Eggs
2
Sausages
8
Peppercorns
Instructions:
Boil the eggs for 6 minutes. Let them cool down and peel them.
Cut the sausages in round slices.
Cut 8 triangles that will be used as ears. Use a toothpick to attach the ears on the eggs.
Attach one sausage slice in the front of the eggs, this way you have a nose for each pig.
For eyes, press 2 peppercorns on each egg.
Serve together with the rest of the sausages.
A selection of recipes from the same country.
This recipe is from
Germany
Fast food that is quick to do and the kids love it. It is good to serve mustard and ketchup as extra flavors to the dish. Grill or boil the sausage is 2 different ways of cook it.
This apple pie is not an ordinary crumble pie, as it tastes more like the apples are covered with a soft cookie blanket than the normal pie crumbles. Serve the pie in single portion bowls to make a nice presentation. To enhance the flavor, you can serve the pie together with vanilla sauce or ice cream.
Pasta and sausage is simple and quick to do. It does not matter wich sausage you have at home, but for this recipe it is gives a better taste to use a strong sausage.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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