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What better to bake now during the walnut season, than this homemade walnut tart. A pie crust with a sweet and moist walnut filling, served with whipped cream on the side. So why not get out and gather a kilo or two and save enough to make this tart.
Ingredient List for 8 servings:
Crust
120
gr
Butter
250
gr
Flour
1
pinch
Salt
1
Egg
50
ml
MIlk
Filling
200
gr
Walnut Kernels
80
gr
Sugar
2
Eggs
200
ml
Heavy cream
Oven temperature:
180 degrees Celsius
Instructions:
Mix the butter with the flour and salt.
Add the egg and milk and mix it all together to a soft dough.
Wrap plastic film around the dough and place in the fridge for 30 minutes.
Start the oven at 180 degrees Celsius.
Time to make the filling by starting to blend the walnut kernels in a blender.
Mix the eggs and sugar fluffy.
Add the walnuts to the egg mixture and mix gently. Add the cream and mix well.
Roll out the dough and cover a pie form.
Pour the filling in the form and place in the middle of the oven for 40 minutes.
Take out the tart and let it cool down.
Decorate the tart with some whip cream and walnuts before serving it.
A selection of recipes from the same country.
This recipe is from
Germany
This recipe is for homemade schnitzel made of pork cutlets, instead of the wienerschnitzel that is made of veal cutlets. The schnitzels are first pounded, then put in flour, then in egg and finally in breadcrumbs, before fried in butter. This procedure provides a tight breading which attracts much fat, and gives a nice crispy surface. It is common to eat it together with French fries and a salad. To enhance the flavor you can squeeze the juice from a citron on top of the schnitzel.
This apple pie is not an ordinary crumble pie, as it tastes more like the apples are covered with a soft cookie blanket than the normal pie crumbles. Serve the pie in single portion bowls to make a nice presentation. To enhance the flavor, you can serve the pie together with vanilla sauce or ice cream.
Homemade hamburgers that taste fresh and is fast to do. This recipe is with guacamole sauce on top. It is very good to toast you hamburger bread before you serve them. Instead of serve French fries on the side, you can change to a salad with some lettuce leafs and vegetables for a healthier choice.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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These breads are filled with different kinds of cheese and other salty ingredients.
These breads are filled with different kinds of cheese and other salty ingredients.
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Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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