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These are simple little bites of bread with salami and two different kind of cheese. A perfect starter, mingle food, or to bring in the picnic basket. If by any chance you have some cheese left, you can always serve it with the rest of the bread after the dinner.
Ingredient List for 4 servings:
8
Bread slices
100
gr
Goat cheese
100
gr
Camembert cheese
100
gr
Italian salami
50
gr
Arugula
1
teaspoon
Oregano
Instructions:
Cut the bread, and toast it in a bread toaster.
Cut the cheese in slices.
Place arugula, one or two slices of salami and cheese on each bread.
Sprinkle some oregano on top of the bread.
A selection of recipes from the same country.
This recipe is from
Italy
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A homemade Italian Christmas cake filled with dried fruit. The story is that the raisins should bring you and your guest good fortune, the oranges happiness in love, and your own choice of dried fruits good health. It is often served together with warm wine or a sweet drink, accompanied of a lemon mascarpone cheese on the side.
If you can´t decide between taco and pizza, why not do them both like a stronger taco pizza. To add some more taste you can put some arugula on top of the pizza before you serve it.
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