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Swedish chocolate balls, or Chokladbollar in Swedish, are delightful no-bake treats. These delicious balls have a rich, chocolatey taste and slightly chewy texture, rolled in grated coconut or decoration sugar. Often enjoyed during a Swedish fika, or served as a after school snack. These homemade chocolate balls are easy to make and require no baking, making them a fun and quick sweet treat to make for the whole family.
Ingredient List for 4 servings:
30
gr
Chocolate
2
tablespoons
Coffee
100
gr
Butter
120
gr
Oatmeal
100
gr
Sugar
1
teaspoon
Vanilla sugar
1
tablespoon
Whip cream
2
tablespoons
Cacao powder
4
tablespoons
Grated coconut
Instructions:
Brake the chocolate in small bites, melt it in the warm coffee.
Pour the oatmeal in a bowl.
Add the sugar, cacao powder and vanilla sugar. Mix it together.
Cut the butter in bites and add in the bowl. Mix with a fork.
Add the whip cream, then the coffee mixture and mix it all well to a cookie dough.
Roll balls of preferred sizes.
Pour the grated coconut flakes on a plate and roll each chocolate ball in it.
Place cold for 30 minutes.
Take out and serve.
A selection of recipes from the same country.
This recipe is from
Sweden
This is a good way to cook moose steak if you are not use to cook wild meat. This recipe will give you a tender meat because of the slow cooking. The meat need to lay in marinade up to 4 days before you will cook it.
If you think of Swedish sandwich cake or as it is called Smörgåstårta in Swedish, this version is the most common one to eat. It might take a while to make it yourself but all the hard work is worth it when you take the first bite.
This minced moose is a bite different from the usual way to prepare moose. They get tender due to the potato flour and mustard. To enhance the flavor you use the butter from frying the meat in the sauce, end serve them together with chanterelle mushrooms. This way the dish gets a more luxurious touch.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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