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Syrup and Cacao Cookies
Syrup and Cacao Cookies
3.7
5 Reviews.
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Looking for an easy cookie recipe before the guests arriving? Why not try these small sweet tender cookies with a crispy surface and a chewy center, flavored with syrup and cacao? Quick and easy to prepare and the house will smell like a bakery when the guests enters the door.

Ingredient List for 12 servings:
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3 tablespoons Syrup
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2 tablespoons Cacao powder
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1 teaspoon Vanilla sugar
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1 teaspoon Baking powder
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100 gr Sugar
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100 gr Unsalted butter
Oven temperature:
180 degrees Celcius
Instructions:
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Preheat the oven at 180 degrees Celsius.
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Soften the butter in the microwave for a few seconds. Mix it with the sugar.
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Add the rest of the ingredients and form a big cookie dough.
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Place a baking paper on a baking sheet.
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Divide the dough in 3 and roll out 3 long rolls on the baking paper.
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Flatten the rolls a bit with the hands.
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Place the cookies in the middle of the oven for 20 minutes. Make sure they’re not to dry.
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Take out the cookies and wait 5 minutes before cutting them in strips.
A selection of recipes from the same country.
This recipe is from Finland
This is a cardamom bun dessert with almond paste and whip cream. It is a tradition to serve this in the Scandinavian countries on a Tuesday approximately 6 weeks before eastern. Be careful it is not light... but good.
This cake is super easy to make and takes just a few minutes to prepare. The cake has a wonderful combination of sweet and salty taste. It is a bit sticky in the middle and fits perfectly together with some vanilla whip cream.
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