User Login
Syrup and Cacao Cookies
Syrup and Cacao Cookies
3.7
5 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
Looking for an easy cookie recipe before the guests arriving? Why not try these small sweet tender cookies with a crispy surface and a chewy center, flavored with syrup and cacao? Quick and easy to prepare and the house will smell like a bakery when the guests enters the door.

Ingredient List for 12 servings:
Button
3 tablespoons Syrup
Button
2 tablespoons Cacao powder
Button
1 teaspoon Vanilla sugar
Button
1 teaspoon Baking powder
Button
100 gr Sugar
Button
100 gr Unsalted butter
Oven temperature:
180 degrees Celcius
Instructions:
Button
Preheat the oven at 180 degrees Celsius.
Button
Soften the butter in the microwave for a few seconds. Mix it with the sugar.
Button
Add the rest of the ingredients and form a big cookie dough.
Button
Place a baking paper on a baking sheet.
Button
Divide the dough in 3 and roll out 3 long rolls on the baking paper.
Button
Flatten the rolls a bit with the hands.
Button
Place the cookies in the middle of the oven for 20 minutes. Make sure they’re not to dry.
Button
Take out the cookies and wait 5 minutes before cutting them in strips.
A selection of recipes from the same country.
This recipe is from Finland
These buns are a simple coffee breads with no filling. Cardamom spice is common in Nordic countires in Eurpoe in bread, cookies, biscuits and buns. These Cardamom buns are to be eaten as they are along with coffee or tea. These buns are not good to eat for breakfast, unless you are fond of sweet bread in the morning.
This is a cardamom bun dessert with almond paste and whip cream. It is a tradition to serve this in the Scandinavian countries on a Tuesday approximately 6 weeks before eastern. Be careful it is not light... but good.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.