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Tomatoes with Mozzarella cheese
Tomatoes with Mozzarella cheese
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Are you looking for a different way to serve your Italian Capri-style-salad? Here is an idea for you to make it look beautiful and delicious when serving it to your guests. Fits perfect in the summer, when it is high season for the tomatoes. It can be served as a light starter or as a side dish.

Ingredient List for 2 servings:
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2 Big Tomatoes
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2 Mozzarella cheese
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12 Basil leaves
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2 teaspoons Olive oil
Instructions:
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Wash the tomatoes and cut in slices, be aware not to cut totally through.
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Cut the mozzarella cheese in slices and place in between the tomato slices.
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Place some basil leaves on top, and sprinkle with some olive oil.
A selection of recipes from the same country.
This recipe is from Italy
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