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These small vanilla cookies containing caramel sauce will be a kid favorite and for people with a sweet tooth. Very easy and only takes ten minutes to prepare so you can do them right before you guest arrives.
Ingredient List for 6 servings:
50
ml
Caramel sauce
1,5
teaspoon
Vanilla sugar
50
gr
Sugar
1
Egg
60
gr
Butter
240
gr
Potato flour
Oven temperature:
175
Instructions:
Start the oven at electrical heat at 175 degrees Celsius.
Cut the butter in small pieces and mix it together with the sugar and vanilla sugar.
Pour the potato flour and the egg in the mixture and stir.
Add the caramel sauce and mix everything to a dough.
Put a baking paper on a baking sheet.
With the help of a spoon make small round cookies on the baking paper.
Put the cookies in the middle of the oven for ten minutes.
Take out the cookies and let them cool down.
A selection of recipes from the same country.
This recipe is from
Sweden
With this recipe the chocolate balls almost taste like the the ones you find in the cafes. If you prefer a more adult version you can add some whiskey or cognac. For children you can add some chocolate powder like o'boy.
Swedish people normally serve their Christmas ham cold with a mustard glaze. Cook the ham slowly and then add the glaze that gives the important Christmas taste.
If you like to make your traditional sponge cake a bit different, this recipe is worth trying. To get another version of a sponge cake, why not try adding almonds. It is easy and quick to prepare and the result is a moist and tasteful sponge cake.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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