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Homemade recipes from around the world
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These small vanilla cookies containing caramel sauce will be a kid favorite and for people with a sweet tooth. Very easy and only takes ten minutes to prepare so you can do them right before you guest arrives.
Ingredient List for 6 servings:
50
ml
Caramel sauce
1,5
teaspoon
Vanilla sugar
50
gr
Sugar
1
Egg
60
gr
Butter
240
gr
Potato flour
Oven temperature:
175
Instructions:
Start the oven at electrical heat at 175 degrees Celsius.
Cut the butter in small pieces and mix it together with the sugar and vanilla sugar.
Pour the potato flour and the egg in the mixture and stir.
Add the caramel sauce and mix everything to a dough.
Put a baking paper on a baking sheet.
With the help of a spoon make small round cookies on the baking paper.
Put the cookies in the middle of the oven for ten minutes.
Take out the cookies and let them cool down.
A selection of recipes from the same country.
This recipe is from
Sweden
A shrimp sandwich like this one is a summer classic in Sweden. Do not let the name sandwich fool you, for it is not an ordinary sandwich. Using fresh shrimps from the sea will make it wonderfully good. It is traditionally served with white round unsweetened bread, and you can choose the size you like.
One of the Swedish classical small dry cookies. Easy to make and you can keep them in the freezer for a few month so you always have cookies at home for "fika" if you will get company. These cookies normally have raspberry or strawberry jam on top, but you can use any jam you like.
This Swedish homemade cake is prepared with saffron and a Swedish version of mulled wine. The time leading up to Christmas in Sweden, starts the 1th of Advent, comes with cakes made with saffron and hot mulled wine. This cake is a combination of them both and will be a hit at your “glögg parties”.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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