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These small vanilla cookies containing caramel sauce will be a kid favorite and for people with a sweet tooth. Very easy and only takes ten minutes to prepare so you can do them right before you guest arrives.
Ingredient List for 6 servings:
50
ml
Caramel sauce
1,5
teaspoon
Vanilla sugar
50
gr
Sugar
1
Egg
60
gr
Butter
240
gr
Potato flour
Oven temperature:
175
Instructions:
Start the oven at electrical heat at 175 degrees Celsius.
Cut the butter in small pieces and mix it together with the sugar and vanilla sugar.
Pour the potato flour and the egg in the mixture and stir.
Add the caramel sauce and mix everything to a dough.
Put a baking paper on a baking sheet.
With the help of a spoon make small round cookies on the baking paper.
Put the cookies in the middle of the oven for ten minutes.
Take out the cookies and let them cool down.
A selection of recipes from the same country.
This recipe is from
Sweden
Swedish meatballs or "köttbullar" as they are called in Swedish are small balls made with minced pork or beef. It is common to serve them together with boiled potatoes or mashed potatoes, a creamy sauce, and lingon berry jam. When you know how to do these delicious small balls you don't need to go to IKEA to buy them anymore.
A homemade Swedish radio cake that doesn't require the oven for cooking. This is a cake of dark chocolate and biscuits. The name radio cake comes from the cake's appearance of an old radio from the fifty´s and also because you could eat it without disturbing the rest of the family while listening to a radio broad cast...
This Swedish casserole has been a classic on the Christmas tables from 1940. It is a salty dish made of a mixture of anchovies in brine, potatoes, heavy cream and bread crumbles. It is a perfect dish to on on a cold winter day.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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