User Login
Filled pancake roll
Filled pancake roll
4.8
4 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This homemade filled pancake roll fits perfect outside in the sun on a warm summer day. It's quick and easy to prepare and the ingredients can be adapted according to what you have at home.

Ingredient List for 6 servings:
Button
20 gr Margarine
Button
150 ml Milk
Button
60 gr Flour
Button
0,5 teaspoon Baking powder
Button
2 Eggs
Button
0,25 gr Salt
Button
0,5 Cucumber
Button
1 Paprika
Button
0,5 Leek
Button
50 gr Ham
Button
2 Carrots
Button
100 gr Grated cheese
Button
3 tablespoons Chili sauce
Button
250 gr Natural yogurt
Button
100 gr Tomatoes
Oven temperature:
200 degrees Celsius
Instructions:
Button
Preheat the oven at 200 degrees Celsius.
Button
Mel the butter in a casserole.
Button
Pour the flour in a bowl and mix it with the milk and baking powder. While stirring add the butter, then the eggs one by one.
Button
Place a baking paper on a baking sheet, pour the batter on the paper and place in the middle of the oven for 15 minutes.
Button
While the pancake is in the oven it is time to prepare the filling.
Button
Grate the carrots and cut the ham, cucumber, paprika, tomatoes and the leek in small pieces.
Button
Mix the chili sauce, the yogurt and the salt in a bowl, add the vegetables and mix together.
Button
Take out the pancake from the oven and place the filling on it and roll the it as a big roll.
Button
Cut in preferred sizes and serve.
A selection of recipes from the same country.
This recipe is from Sweden
This is a traditional cake in Sweden to bake for the midsummer celebration around the 19-20 of June. It is easy to bake, and fun to decorate it with all the strawberries, but hard to resist not eat them while decorating. The cake is even better one day after the preparation, so if you have time prepare it on day before you will serve it. This cake is so tasty it is hard to resist a second piece.
This is a traditional Swedish cake, which is popular to serve at children birthdays parties. It is usually made with a layer of vanilla cream, a layer of jam or berries, a layer of whip cream and have a marzipan lid on top. It was first made for three royal princesses, but as all children are small princes and princesses they get this cake from their parents anyway.
This is a soft chocolate cake with a frosting that tastes like coffee and chocolate. This recipe will give you many cakes and if you do not eat them all you can put the left over ones in the freezer.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.