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Healthy after school snack with cottage cheese
Healthy after school snack with cottage cheese
4.8
2 Reviews.
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A healthy version of an after school snack made with cottages cheese, fruits, seeds and granola muesli. Is ready in 5 minutes and is not required any cooking skills, even the kids can even make it them self.

Ingredient List for 2 servings:
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100 gr Cottage cheese
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1 Kiwi
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1 Banana
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1 tablespoon Sunflower seeds
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1 tablespoon Pumpkin seeds
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2 tablespoons Granola muesli
Instructions:
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Peel and cut the kiwi and banana in pieces.
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Pour the cottages cheese in 2 serving bowls.
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Place the fruits evenly in the 2 bowls on top of the cottages cheese. Sprinkle the pumpkin, sunflower seeds and granola on top of the fruits.
A selection of recipes from the same country.
This recipe is from Sweden
A homemade lasagna with smoked salmon and shrimps with a creamy sauce of cheese, thyme, basil, and dill. And It’s the delicious combination of seafood and cheese together that makes this dish unique.
Swedish homemade flat bread rolls with smoked salmon. Perfect mingle food, as a starter or as part of a cold buffet on a nice warm summer day. Ready in a few minutes and the rolls taste even more delicious if you prepare them the day before.
This is a different version of the classical Swedish cheese pie called ”Västerbotten paj” as it is not using the same cheese. The pie is best served cold as a side dish in a buffet. This is one of the main ingredients at the popular celebration in august called ”kräftskiva” when you eat a lot of seafood, but you can also serve it for eastern and midsummer celebrations.
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