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Mince lamb steak
A homemade recipe of mince lamb steaks with feta cheese and fresh spices. It's like a big burger with filling inside, but you eat it with knife and fork. It's very good to serve a potato gratin and a creamy sauce to enhance the flavors of the steak.
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Ingredient List for
Chop the onion, the parsley and the basil in small pieces.
Cut the feta cheese in preferred pieces.
Put all the ingredients in a big bowl and mix it all together well.
Make four balls of the meat and fry them in a frying pan on medium heat for approx five minutes on each side.
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