User Login
Swedish Chocolate biskvi
Swedish Chocolate biskvi
3.5
46 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This is a homemade recipe of the famous Swedish chocolate biskvi. It is a cookie with a chewy almond bottom, creamy chocolate butter filling and a chocolate shell. You will find these cookies in almost every coffee shop in Sweden, but it is not that many people that make them at home. Traditionally the cookies are dipped in dark chocolate. These cookies are very common for Swedish ”fika”.

Ingredient List for 12 servings:
Button Bottom
Button
1 Egg white
Button
150 gr Almond paste

Button Filling
Button
200 ml Vanilla cream
Button
150 gr Margarine
Button
1,5 tablespoon Vanilla sugar
Button
2 tablespoons Icing sugar
Button
1,5 tablespoon Cacao powder

Button Topping
Button
250 gr Dark chocolate
Button
1 tablespoon Rapeesed oil

Oven temperature:
175 degrees Celsius
Instructions:
Button Bottom
Button
Preheat the oven at 175 degrees Celsius.
Button
Mix the almond paste together with the egg white.
Button
Place a baking paper on a baking sheet.
Button
Put the cookie bottoms in the middle of the oven for ten minutes.
Button
Take out the cookies from the oven and take them away from the paper, and let them get cold.

Button Filling
Button
Make a hard vanilla cream, or use a bought on.
Button
Whip the margarine with an electrical mixer, and add bit by bit the vanilla cream in the margarine.
Button
Add the vanilla sugar, icing sugar, and cacao powder in the the filling. Make sure the filling is firm and solid in color.
Button
Add the filling on the flat side of the bottoms. Place the cookies in the fridge for thirty minutes.

Button Topping
Button
Melt the chocolate and the oil, and let it rest ten minutes.
Button
Dip the part of the cookies with the filling on in the melted chocolate. Place them in the fridge for minimum thirty minutes.

A selection of recipes from the same country.
This recipe is from Sweden
A sausage sauce with a big sausage called falukorv in Swedish. You can take whatever sausage you like as long as it is not to strong, cervelat sausage is a good option. A simple weekday food.
These small vanilla cookies containing caramel sauce will be a kid favorite and for people with a sweet tooth. Very easy and only takes ten minutes to prepare so you can do them right before you guest arrives.
The Swedish smörgåstårta is very popular in the summer and is often served on school graduations or fits to all big summer celebrations. This particularly on might not be the first one that comes to mind, but both kids and adults will love it. The cake is best to prepare one day before, that way it has time to rest in the fridge over the night.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.