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Time is limited after work, picking up the kids from school and homework time. But I'm still trying to cook homemade food as much as possible for my family. This oven baked pancake is quick and easy and gives you time to do other things while it's in the oven. The result is a golden-brown oven pancake filled with flavorful bites of bacon, and pairing it with a semisweet lingonberry jam adds a perfect balance to it all.
Ingredient List for 2 servings:
2
Eggs
200
gr
Bacon
120
gr
Flour
400
ml
Milk
0.5
teaspoon
Salt
1
teaspoon
Butter
Oven temperature:
200 degrees Celsius
Instructions:
Preheat the oven at 220 degrees.
Butter an oven form approximately 20 cm x 30 cm
In a frying pan pour the left over butter and fry he bacon.
In a bowl mix half of the milk with the flour and the salt.
Add the rest of the milk and mix well.
Pour the batter in the oven form.
Pour the bacon in the form as well.
Place in the oven for 20 minutes or until the surface becomes lightly brown.
Take out and serve warm together with lingonberry jam.
A selection of recipes from the same country.
This recipe is from
Sweden
This is a soft chocolate cake with a frosting that tastes like coffee and chocolate. This recipe will give you many cakes and if you do not eat them all you can put the left over ones in the freezer.
This homemade recipe for Swedish sandwich cake with seafood is the classical version of the famous "smörgåstårta". It is made with three layers of breads and two different fillings in between. You can decorate the cake in many different ways using different ingredients, this is just one way of doing it.
This cake is perfect if you are not a sweet tooth but still like desserts. The bottom is foft and the topping is with cream but have a coffee taste. To make it different it is possible to sprinkle som dark chocolate on top of the cake.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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