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Double breaded fish
3
2 Reviews.
Double breaded white fish fillets will give a moist and tender fish, as well as a nice crispy surface. This way the fish keeps its taste and fits together with potatoes or mashed potatoes and a creamy sauce, a Swedish remoulade sauce for example.
Country of origin: Sweden
Preparation time: 00:20
Cooking time: 00:10
Recipe picture Recipe picture Recipe picture
Needed Ingredients:
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400 gr Whitet fish fillets
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60 gr Flour
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2 Eggs
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6 tablespoons Bread crumbles
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1 teaspoon Dill
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1 teaspoon Salt
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1 tablespoon Citron juice
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0,5 teaspoon White pepper
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1 tablespoon Butter
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1 tablespoon Rapessed oil
Description:
Double breaded white fish fillets will give a moist and tender fish, as well as a nice crispy surface. This way the fish keeps its taste and fits together with potatoes or mashed potatoes and a creamy sauce, a Swedish remoulade sauce for example.
This pizza is a lighter version of a pizza with a thicker bottom. You can add a different sauce if you do not like tuna fish. Easy to do and much healthier because it do not contain any cheese.
Origin: Italy
Region of origin: All regions.
Preparation : 00:20
Cooking : 00:20
0
0 Review.
This pizza is a lighter version of a pizza with a thicker bottom. You can add a different sauce if you do not like tuna fish. Easy to do and much healthier because it do not contain any cheese.
Origin: Italy
Preparation : 00:20 - Cooking : 00:20
Cannelloni is a very special kind of Italian pasta shaped as a tube. In this recipe I use fresh lasagna plates instead, because it is easier to prepare them like that. This way you get this Italian dish wonderfully crispy on the outside, and soft on the inside. One can use different ingredients in cannelloni, but the most common way is to prepare them with spinach and ricotta cheese. In this recipe I make them with ham, zucchini, spinach, arugula and mozzarella cheese.
Origin: Italy
Region of origin: All regions.
Preparation : 00:20
Cooking : 00:30
0
0 Review.
Cannelloni is a very special kind of Italian pasta shaped as a tube. In this recipe I use fresh lasagna plates instead, because it is easier to prepare them like that. This way you get this Italian dish wonderfully crispy on the outside, and soft on the inside. One can use different ingredients in cannelloni, but the most common way is to prepare them with spinach and ricotta cheese. In this recipe I make them with ham, zucchini, spinach, arugula and mozzarella cheese.
Origin: Italy
Preparation : 00:20 - Cooking : 00:30
A crispy double breaded fish sprinkled with grated feta cheese and homemade salsa sauce served in a soft tortilla bread. This may sound like a strange combination, but it is what combines your favorite taco and fish and chips in to one of your new favorite dishes. You can elaborate with the flavors of different sauces and fishes until you find the combination that fits your taste buns perfectly.
Origin: Mexico
Region of origin: .
Preparation : 00:20
Cooking : 00:10
0
0 Review.
A crispy double breaded fish sprinkled with grated feta cheese and homemade salsa sauce served in a soft tortilla bread. This may sound like a strange combination, but it is what combines your favorite taco and fish and chips in to one of your new favorite dishes. You can elaborate with the flavors of different sauces and fishes until you find the combination that fits your taste buns perfectly.
Origin: Mexico
Preparation : 00:20 - Cooking : 00:10
If you have the urge for a pizza but no yeast at home you can try out this ”dinner saving” version with tortilla breads as a bottom. It is super easy and quick to prepare. To make it simple just take the ingredients you have at home for this fun and different kind of pizza.
Origin: United States of America
Region of origin: Unknown.
Preparation : 00:10
Cooking : 00:10
5
1 Review.
If you have the urge for a pizza but no yeast at home you can try out this ”dinner saving” version with tortilla breads as a bottom. It is super easy and quick to prepare. To make it simple just take the ingredients you have at home for this fun and different kind of pizza.
Origin: United States of America
Preparation : 00:10 - Cooking : 00:10
If you are in the mood for a hamburger but want to eat something healthy at the same time, this fish burger is perfect for the occasion. It is both healthy and tastes delicious. Instead of french fries you can eat it together with a fresh salad or potatoes.
Origin: Sweden
Region of origin: Unknown.
Preparation : 00:10
Cooking : 00:05
5
1 Review.
If you are in the mood for a hamburger but want to eat something healthy at the same time, this fish burger is perfect for the occasion. It is both healthy and tastes delicious. Instead of french fries you can eat it together with a fresh salad or potatoes.
Origin: Sweden
Preparation : 00:10 - Cooking : 00:05
This is a French inspired hamburger with a layer of camembert cheese. If you don´t like Camembert you can choose another French cheese instead. It is really good to prepare the hamburger and the bread on the grill in the summer. The Camembert will melt on your hamburger and give it a wonderful taste.
Origin: France
Region of origin: Unknown.
Preparation : 00:10
Cooking : 00:10
0
0 Review.
This is a French inspired hamburger with a layer of camembert cheese. If you don´t like Camembert you can choose another French cheese instead. It is really good to prepare the hamburger and the bread on the grill in the summer. The Camembert will melt on your hamburger and give it a wonderful taste.
Origin: France
Preparation : 00:10 - Cooking : 00:10
If you're out of ideas for the end of the year celebrations dinner, this recipe will impress your guests. With this recipe you will have tender seared scallops together with a creamy and refreshing artichoke puree served together with a sweet orange sauce. It might not be the most common way of serving scallops, but it gives a combination of salt and sweet at the same time.
Origin: France
Region of origin: .
Preparation : 00:20
Cooking : 00:30
5
1 Review.
If you're out of ideas for the end of the year celebrations dinner, this recipe will impress your guests. With this recipe you will have tender seared scallops together with a creamy and refreshing artichoke puree served together with a sweet orange sauce. It might not be the most common way of serving scallops, but it gives a combination of salt and sweet at the same time.
Origin: France
Preparation : 00:20 - Cooking : 00:30
If you are up for a healthy and different pizza this one is a perfect tasteful one. It is a different taste because it do not have any normal cheese, instead it has a salty Greek cheese called halloumi. This cheese can become a bit rubbery in the texture if it is cooked to long time. It is good to put some more olive oil in the hummus so it do not feel to dry.
Origin: Italy
Region of origin: All.
Preparation : 00:20
Cooking : 00:20
0
0 Review.
If you are up for a healthy and different pizza this one is a perfect tasteful one. It is a different taste because it do not have any normal cheese, instead it has a salty Greek cheese called halloumi. This cheese can become a bit rubbery in the texture if it is cooked to long time. It is good to put some more olive oil in the hummus so it do not feel to dry.
Origin: Italy
Preparation : 00:20 - Cooking : 00:20
This is a good way to cook moose steak if you are not use to cook wild meat. This recipe will give you a tender meat because of the slow cooking. The meat need to lay in marinade up to 4 days before you will cook it.
Origin: Sweden
Region of origin: All regions.
Preparation : 00:40
Cooking : 02:00
0
0 Review.
This is a good way to cook moose steak if you are not use to cook wild meat. This recipe will give you a tender meat because of the slow cooking. The meat need to lay in marinade up to 4 days before you will cook it.
Origin: Sweden
Preparation : 00:40 - Cooking : 02:00
Homemade hamburgers that taste fresh and is fast to do. This recipe is with guacamole sauce on top. It is very good to toast you hamburger bread before you serve them. Instead of serve French fries on the side, you can change to a salad with some lettuce leafs and vegetables for a healthier choice.
Origin: Germany - Region: Hamburg.
Region of origin: Hamburg.
Preparation : 00:20
Cooking : 00:05
4
1 Review.
Homemade hamburgers that taste fresh and is fast to do. This recipe is with guacamole sauce on top. It is very good to toast you hamburger bread before you serve them. Instead of serve French fries on the side, you can change to a salad with some lettuce leafs and vegetables for a healthier choice.
Origin: Germany - Region: Hamburg.
Preparation : 00:20 - Cooking : 00:05
A real English recipe for the fish and chips using a homemade beer mixture. The surface is super crispy with a tender and tasty fish in the middle. You can either fry the potatoes or put them in the oven depending on how crispy you like them to be.
Origin: Great Britain
Region of origin: .
Preparation : 00:10
Cooking : 00:50
0
0 Review.
A real English recipe for the fish and chips using a homemade beer mixture. The surface is super crispy with a tender and tasty fish in the middle. You can either fry the potatoes or put them in the oven depending on how crispy you like them to be.
Origin: Great Britain
Preparation : 00:10 - Cooking : 00:50
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