User Login
Swedish arak balls
4
1 Review.
Arak is a Lebanese aniseed spirit and popular to use in these Swedish chocolate balls. With this recipe the arak balls almost taste like the balls you find in the cafés. You can change the bread crumbles against oatmeal, or biscuits like digestive.
Country of origin: Sweden
Preparation time: 01:30
Cooking time: 00:10
Recipe picture Recipe picture
Needed Ingredients:
Button Swedish arak balls
Button
60 gr Icing sugar
Button
200 gr Cookie crumbles or smashed biscuits
Button
1 teaspoon Vanilla sugar
Button
2 tablespoons Cacao powder
Button
100 gr Dark chocolate
Button
100 gr Grated coconut/ chocolate sprinkle
Button
0,5 teaspoon Arak liquid, or arak essence/extract
Button
100 gr Margarine room temperature
Description:
Arak is a Lebanese aniseed spirit and popular to use in these Swedish chocolate balls. With this recipe the arak balls almost taste like the balls you find in the cafés. You can change the bread crumbles against oatmeal, or biscuits like digestive.
The French sand cookie originate from the Sablé-sur-Sarthe. To make the cookies you need to mix cold butter together with the flour and sugar, and the result resemble of sand. This Alsatian bredeles are one version of the sand cookies, but with a taste of peanut butter. You can use whatever baking from as you prefer.
Origin: France - Region: Alsace.
Region of origin: Alsace.
Preparation : 00:40
Cooking : 00:10
4
1 Review.
The French sand cookie originate from the Sablé-sur-Sarthe. To make the cookies you need to mix cold butter together with the flour and sugar, and the result resemble of sand. This Alsatian bredeles are one version of the sand cookies, but with a taste of peanut butter. You can use whatever baking from as you prefer.
Origin: France - Region: Alsace.
Preparation : 00:40 - Cooking : 00:10
Traditional Swedish kanelbullar is perfect for every occasion. The children love to drink milk to freshly baked cinnamon buns.
Origin: Sweden
Region of origin: All regions.
Preparation : 02:30
Cooking : 00:10
4
1 Review.
Traditional Swedish kanelbullar is perfect for every occasion. The children love to drink milk to freshly baked cinnamon buns.
Origin: Sweden
Preparation : 02:30 - Cooking : 00:10
This recipe will give you three cakes in one by using one mixture. The cake will divide itself in three different layers while cooking in the oven. The result is a cake with a fluffy sponge bottom, a creamy custard middle, and a moist dense top layer.
Origin: France
Region of origin: Unkown.
Preparation : 00:15
Cooking : 01:00
0
0 Review.
This recipe will give you three cakes in one by using one mixture. The cake will divide itself in three different layers while cooking in the oven. The result is a cake with a fluffy sponge bottom, a creamy custard middle, and a moist dense top layer.
Origin: France
Preparation : 00:15 - Cooking : 01:00
Homemade typical Alsatian Christmas cookie with an exotic taste of coconut. This is a soft cookie with a chewy inside. This sweet cookie will be a big hit for both adults and children.
Origin: France - Region: Alsace.
Region of origin: Alsace.
Preparation : 00:20
Cooking : 00:15
5
1 Review.
Homemade typical Alsatian Christmas cookie with an exotic taste of coconut. This is a soft cookie with a chewy inside. This sweet cookie will be a big hit for both adults and children.
Origin: France - Region: Alsace.
Preparation : 00:20 - Cooking : 00:15
This recipe is for the classical Swedish cinnamon rolls (kanelbullar). This is the most famous coffee bread in Sweden. They are so popular so October the fourth is the official day of the cinnamon rolls (kanelbullens dag). This is one of the first recipes you learn to bake as a kid.
Origin: Sweden
Region of origin: Unknown.
Preparation : 01:00
Cooking : 00:10
4
1 Review.
This recipe is for the classical Swedish cinnamon rolls (kanelbullar). This is the most famous coffee bread in Sweden. They are so popular so October the fourth is the official day of the cinnamon rolls (kanelbullens dag). This is one of the first recipes you learn to bake as a kid.
Origin: Sweden
Preparation : 01:00 - Cooking : 00:10
This recipe is a simple version of the famous chocolate chip cookies. It is possible to change the dark chocolate to white- or milk chocolate after preference. If you make the cookies smaller you have more than 20 cookies.
Origin: United States of America - Region: Massachusetts.
Region of origin: Massachusetts.
Preparation : 00:15
Cooking : 00:10
0
0 Review.
This recipe is a simple version of the famous chocolate chip cookies. It is possible to change the dark chocolate to white- or milk chocolate after preference. If you make the cookies smaller you have more than 20 cookies.
Origin: United States of America - Region: Massachusetts.
Preparation : 00:15 - Cooking : 00:10
This is a recipe of a homemade decadent chocolate brownie. The cake is soft with a sticky inside filled with chunky chocolate bites. It tastes even better the day after so let it rest over the night, that is if you can keep your hands off it!
Origin: United States of America
Region of origin: Unknown.
Preparation : 00:10
Cooking : 00:30
4
2 Reviews.
This is a recipe of a homemade decadent chocolate brownie. The cake is soft with a sticky inside filled with chunky chocolate bites. It tastes even better the day after so let it rest over the night, that is if you can keep your hands off it!
Origin: United States of America
Preparation : 00:10 - Cooking : 00:30
If you have bananas at home which are on the limit to be too old, then you have a perfect excuse to make this cake. It just take a few minutes to prepare. A good idea is to serve the cake to the kids as a treat after school. Instead of making a big cake you can make muffins with this batter.
Origin: Great Britain
Region of origin: Unknown.
Preparation : 00:05
Cooking : 01:00
4
1 Review.
If you have bananas at home which are on the limit to be too old, then you have a perfect excuse to make this cake. It just take a few minutes to prepare. A good idea is to serve the cake to the kids as a treat after school. Instead of making a big cake you can make muffins with this batter.
Origin: Great Britain
Preparation : 00:05 - Cooking : 01:00
If you are having a birthday party for your child or if you are in a mood for something sweet, then these soft cookies are perfect for the occasions. A perfect combination of soft cookie together with soft toffee and chocolate.
Origin: Finland
Region of origin: All regions.
Preparation : 00:30
Cooking : 00:15
5
1 Review.
If you are having a birthday party for your child or if you are in a mood for something sweet, then these soft cookies are perfect for the occasions. A perfect combination of soft cookie together with soft toffee and chocolate.
Origin: Finland
Preparation : 00:30 - Cooking : 00:15
One of the Swedish classical small dry cookies. Easy to make and you can keep them in the freezer for a few month so you always have cookies at home for "fika" if you will get company. These cookies normally have raspberry or strawberry jam on top, but you can use any jam you like.
Origin: Sweden
Region of origin: Unknown.
Preparation : 00:10
Cooking : 00:20
3
1 Review.
One of the Swedish classical small dry cookies. Easy to make and you can keep them in the freezer for a few month so you always have cookies at home for "fika" if you will get company. These cookies normally have raspberry or strawberry jam on top, but you can use any jam you like.
Origin: Sweden
Preparation : 00:10 - Cooking : 00:20
A simple white chocolate mousse that is fast to prepare and is creamy and rich in flavor. You can decorate the mousse with any berries that you prefer, but raspberries gives a very good taste together with the white chocolate. It is possible to replace the liqueur abstracts to ordinary liqueur, but be aware that it then contains alcohol and is not suitable for children or pregnant women.
Origin: Switzerland - Region: all.
Region of origin: all.
Preparation : 00:00
Cooking : 00:15
0
0 Review.
A simple white chocolate mousse that is fast to prepare and is creamy and rich in flavor. You can decorate the mousse with any berries that you prefer, but raspberries gives a very good taste together with the white chocolate. It is possible to replace the liqueur abstracts to ordinary liqueur, but be aware that it then contains alcohol and is not suitable for children or pregnant women.
Origin: Switzerland - Region: all.
Preparation : 00:00 - Cooking : 00:15
Translate
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.